Houzz Contributor. Hi There! I currently live in a 1920s cottage in Atlanta that I'll describe as "collected."
I got into design via Landscape Architecture, which I studied at the University of Virginia. I've been writing about design online for quite a few years over at Hatch: The Design Public Blog.
Houzz Contributor. Hi There! I currently live in a 1920s cottage in Atlanta... More »
We're continuing with Houzzers' replies to MelissaL's question, which asked for your "must-haves/cool ideas" for a new custom home. Today we'll be looking at all of the features you suggested for the kitchen; some are time-proven standbys, and some are on the cutting edge. Themes include having a place for everything and everything in its place (hiding clutter, from sponges to electric outlets), maximizing cabinet storage and including elements that make kitchen activities easier. Here are your ideas. If you think of any that are not listed here, please chime in and put them in the Comments section. See MelissaL's original question | See your suggestions for outdoors
Hidden sponge storage in front of the sink. Sponges are unsightly; why clutter up sink-side space with them? This use of the often wasted space in front of the sink is very clever.
Built-in dishtowel hamper. Sponges aren't the only items you don't want to look at. Today's sleek kitchens have dedicated spots for dishtowels, both dirty and clean.
All kinds of appliances. Double ovens, warming drawers, convection ovens and wine refrigerators are on Houzzers' wish lists. Creating a wall for these hardworking units is a contemporary and convenient way to arrange the kitchen.
Two dishwashers. Sinks were not the only elements you wanted to see two of; Houzzers with two dishwashers could not say enough good things about them. They even take clean dishes straight from dishwasher to table, a luxury that you have when you don't need to empty the dishwasher in order to refill it with dirty dishes.
Hidden outlets. The island in the previous image has a well-placed kitchen outlet. Houzzers are tired of the required outlets breaking up their beautiful backsplashes, and who can blame them? Under-cabinet outlets are one smart solution.
This system helps hide the outlets in such a smart way; the core of outlets pushes down into the counter, leaving only a pull tab visible on the surface.
Big cabinet drawers. Houzzers want to make the most of every square inch of storage space. Big drawers, especially those with dish racks and other inserts, maximize bottom cabinets' storage potential.
Becky Harris Denise, I wondered the same thing - maybe a wine cellar? Whenever I hear the word "dumbwaiter" I think of my 8th grade field trip to Monticello. When they told us about the dumbwaiter, which had good uses getting ice and other stuff from the basement/cooking area up to the dining room, Jenny Minning whispered to me "Duhhhhh, waddayawant for breakfast?" and we got the giggles so bad that we got in trouble.
sheilablake The pot faucet is a wonderful idea, but you still have to schlep the pot with HOT water to the sink to drain it. I KNOW I saw a solution at a home tour once--there was some way of draining the pot on the stove. I was pulled away before I could figure out how, and no one--including contractors--believes me. Nor have I seen it anywhere since. If I had a temporary oh-oh moment, you have to agree that it's a stellar idea that needs to be addressed.
The other oh-so-simple-but-genius idea is the under-cabinet outlets.
I don't like the cluttered look of small appliances on the counter, but I hate taking them out for every use and wasting precious cabinet space for storing them. In my dream kitchen, there are appliance garages all along the whole counter, but the counter doesn't lose any workspace, because they are deeper to accommodate the garages.
jayewo Outlets that come out of the counter are cute - but think of that groove that the little handle fits into. bet it would be gunked up all the time and you would need q-tips to clean it.
and nothing here is "must have", more like stuff people think they need that costs money and is not practical... who wants a bin full of dirty dishtowels in the kitchen?
lyvia I so think that a speed oven will be de rigeur as soon as we can try it!
in a non-linear tangent, you have inspired me to put a skylight well behind the shelves in the pantry, and back the shelves with glass. It solves a tricky problem of getting sunlight to the bottom floor. Thanks!
mrscampbells I agree with jayewo, the little tab would be a pain to clean and do you really need a laundry hamper in the kitchen?!
Drawers or cabinets with drawers are a great idea. Easy access to the 'things' in the back and a more efficient use of space.
Pot filler? If you've designed your kitchen well, the sink should be so close to the stove, it just doesn't matter. If not your first sink, then the second!
paulyb Pot fillers seems like a great idea, until you realize that after your done using the pot, you still will need to bring it to the sink to empty it. So in essence, it is only saving you a trip with a heavy pot one way.
Deanna Wolfe Love the outlets under the cabinets! The cutting board should be on the other side so you can easily scrape things into the disposal area without moving the cutting board.
mira22 Pot fillers are kinda neat, but I just think about my kids accidentially leaving it on and coming home to needing a new stove (plus possibly a new tile job thrown in). I wonder how they satisfy building codes.
When I redid my kitchen recently, one of the biggest luxuries has turned out to be installing huge garbage bins in a convenient location. I was really focused on this in the planning stage. I found it was getting overlooked by everyone we spoke to, but I knew it was key for overall satisfaction and praciticality. We also love the filtered water just inside the door of our fridge, the built in speakers in the ceiling and a really logical layout for our dishes, cutlery, prep areas etc. I opened our kitchen right up, but kept a generous area for people to congregate on the other side of the prep zone. No one in my zone, but I am still completely engaged with whatever is going on. Also, no sink or cooktop on the island - to me they interupt the look of the island and reduce prep practicality and versitility for entertaining.
Detail Kitchens The "Pull up outlets" in the counter sure look cool, but remember that you will lose space inside the cabinet. If you have a drawer on the top, you will need to cut it down si the outlets will work. Oh yea, and all receptacles near the counter need to be 20 Amp and GFCI protected.
Donna I think that a walk in pantry is one of the most useful of all must haves especially to hide all the clutter. I do like the idea of the under counter outlets to give a clean look to your back splash, the outlets have always bothered me as far as looking messy. If I had room, I think the dumb waiter is a great idea since my current kitchen is small and we have to store most large grocery items and appliances etc. in our basement and my current dumb waiter (my husband) Ha! is getting older. Don't know what I would do without him however, he really is a dream kitchen must have.
litinn2 redid kitchen, added a pot filler, i take a step to the left and fill tea kettle and other small fry pans [poached eggs] . so its a few weeks between large pots of water, now i ask myself is this water bad from sitting in the water line . i now just go to the sink.
nowelldds My wife and I are building and will have a pot filler. Although I agree that one still has to carry a pot to the sink in order to dump its contents, I think that filling a pot with a pot filler is easier than placing the pot under a faucet in the sink in order to fill it. Emptying the pot is less difficult than filling it, as this does not require maneuvering under a faucet.
rebkot I have a walk-in pantry already and I think a design improvement would be a "walk-through" pantry, avoiding the inevitable pile-up at the back recesses of the pantry you don't easily reach. And nobody is applauding the TWO dishwashers, but that is a fantastic idea. We run ours only at night so we can use electricity at its cheapest time (in our area), so the two dishwashers would hold everything until night.
Libby Wilkie at aneyefordetail I'm wondering just how practical that dish towel rack, and hamper is. Who has that many dish towels that need to go in a huge hamper? And the towels on those slide racks would be forever coming off and/or staying damp when it is closed... no, sorry, not for me!
durana5 So many ingenius useful ideas here, but the dumbwaiter is an excellent vintage solution for my antique 2-story where often meals, usually breakfast, is needed to be taken to upstairs bedrooms for guests or family members.
jaynalliece And absolue must for me in any kitchen I might have is a pull out trash bin/s!! This is the first thing that gets planned in a kitchen remodel for sure.
sshadie I used almost all drawers of different depths based on contents, no overheads and a full wall of 25"dx8'h cabinets when we built our home. Wall had Subzero w/cabinet doors, pantry pullouts, dish storage, and a prep center with multiple outlets. Prep center doors retracted like a entertainment center, had laminate counter for micro & espresso machine. 12"d overhead shelves held assorted small appliances. You just closed the doors to hide the mess for later cleanup when entertaining. Cabinets turned corner for a matching entertainment center for breakfast room. My favorite kitchen. The cabinet shop came back and took pictures they liked it so well. Rather than centering the cooktop in the island I kept it at one end just offset enough to have a 5" d spice cabinet at the end. Much more usable counter space!
Marty I would love an organized space for trash, recycle, and garbage...live in the country and can't have a disposal because of the septic system...so I have to have garbage under the sink! That is my must-have in a kitchen!
CAROLE MEYER As to the pot filler....I had one in our last home and was very sure to put a small prep sink next to the stove. The problem I see with most pot fillers is this....they do make it easy to fill a pot for boiling pasta...but the contractor or designer many times does not think about how you EMPTY that now steaming pot of water! For me, if you go the the expense of a pot filler...you need a small sink to one side of the stove to empty that boiling water....otherwise it almost makes no sense to me. I love the outlet idea...I had never seen that before...I want one!!
dancingdeer The only thing here I would incorporate in my kitchen is the chopping block in the sink. While trying to simplify my life, most of these things only complicate it. I can't really imagine a need for a hamper for soiled kitchen towels.
azsun I just moved into a newly remodeled home with a glass top stove. Although it is sleek and looks great in my new kitchen, I find I am a slave to it! It must be cleaned if any food gets on the burner surface, otherwise it stains the surface, and what a bear to clean. Special cleaners and special cloths. I do not recommend this type of cooking surface; wish I had put in gas!
gillianne Some interesting ideas here. We distill our water--pot fillers wouldn't work. And like so many people nowadays, we compost most kitchen scraps rather than dump them down the disposal. On reflection, many of these wish-list items seem like the needless (and not all that convenient) excess of an over-consuming era. LOVE the deep storage drawers, however.
kbgnc I have never figured out the appeal of the pot filler- like the commenter above mentioned, it only saves the user half of the trip, and in a well designed kitchen the sink should be close by anyway. And the hidden knife storage and electrical outlets seem more like a pain than a "must-have". But then I have very simple needs in my kitchen - many people like a lot of bells and whistles in theirs.
Jeff Chmielewski Don't forget open shelving - if you entertain a lot, open shelving is key. Guests don't have to ask for dishes, glassware, etc - and it makes it very easy for them to help you out and set the table.
I also have to say, I'm surprised no one brought up a composter until the comments section, that is a great suggestion. I also would love to see that integrated in one of these crazy convenient new ways, instead it sitting out on my counter - maybe I could put it in the designated dishtowel hamper spot :)
jackweb "This handy faucet means no more having to schlep a heavy pasta pot full of water from the sink to the stovetop."
No schlepping pots of water?
Okay, explain this one to me. i turn on the "pot filler" (a faucet with one and only one very limited function, I presume). I fill the large and heavy le creuset pot with water. i bring the water to a boil. I cook the pasta. And then I drain the pasta —how? The water in the pot is disposed of —how? The heavy pot of water is schlepped where by whom? The heavy pot full of water is emptied miraculously, without having to be schlepped by human hands —how?
Seriously. I'm dying to know. How is this tap anything more than just a cool high end feature? No more schlepping pots of water between the stovetop and the sink...? Please don't insult my intelligence. Puhleez.
Becky Harris Jackweb, a pot filler is a cool high end feature, who said it wasn't? A lot of these things are, which is the point of writing an ideabook that's fun to look at. As you can see from reading your comment, you only schlep the water once instead of twice, which to me, makes it better than not having one 50% the time. I love mine. Also, it was not a priority of mine to insult your intelligence via a flip and fun comment about a faucet.
jwatriss A lot of this looks like aesthetic compromises from people who don't cook. An electrical socket that drops down into the counter? Clearly these people have never spilled anything. That looks like a fire hazard waiting to happen, GFI or no.
Dedicated places to stash those unsightly dishtowels and away? Not only will wet dishtowels get moldy and mildewy in there, rather than drying out in the open air, there are things that I need to be at hand when I need them, not stashed away in a cabinet. Reach, grab, use, get it? There's a point where 'hiding clutter' becomes 'Putting away functionality.'
I do like the sockets that are tucked up under the counter, not because I'm worried about electrical functionality breaking up a backsplash, but because any spills will run down the cords, and away from the sockets.
Dumb-waiters were a solution to an era where the kitchen staff were not to make their presence known. It's a nifty mechanical gadget, which I like. But it's a really cool solution in need of a problem.
I want my kitchen to be a welcoming place, where people feel at home. And so a lot of the neurotic need to hide away the hallmarks of a functional kitchen, seems a little more self-conscious than I'm comfortable with. This feels more like a dressed up impression of a kitchen, than a functional kitchen. I want a kitchen that is clearly designed around the notion that it's a WORK AREA.
I want ease of maintenance. Nothing helps keep a kitchen clean like making it easy. And cleaning out all of those pop-out trays and hidden compartments is NOT as easy as simply wiping down a surface. Within a few months, mildew will settle into the corners of that sponge holder, unless you turn it into a regular chore. That's added work for the homeowner, not added value in the space. How would one clean spilled pancake batter out of that drop-down electrical socket? This is not kitchen equipment.
What do I want to see in a kitchen? What's the next big revolution?
I want to see a designer who's smart enough to consult people who actually cook, host gatherings, and make people feel welcome. I want to hear from professional chefs, food bloggers, bakers, caterers, and Jewish grandmothers. I want industrial sensibility, and work flow that makes sense, instead of expansive spaces that ensure that preparing a meal will require a one-mile walk, in 15 foot increments.
If you really must camouflage everything behind frame and panel drawer fronts, fine. But I would love to see an end to the misguided notion that form is more important than function in a work space.
SmittenKitchen.com is one of the web's best cooking blogs, and the food she pumps out is amazing. And she describes her kitchen this way:
The Smitten Kitchen, in its latest physical incarnation is a 42 square foot circa-1935 sort of half-galley kitchen with a 24 foot footprint, a single counter, tiny stove, checkered floor and a skylight on top a noisy window at the end to the avenue below.
If your kitchen is so expansive, and your workflow so disjointed that you need to incorporate 2 kitchens worth of sinks and dishwashers, extra faucets over the stove, and half a house worth of storage to make it all functional for one or two people, maybe it's not a designer that you need. Spending the money on cooking classes would probably be a lot more fun, and help you make better use of the kitchen that you have.
Or, save the money, rip out the kitchen, and spend the money you save on ordering take-out.
mbetty78 for sheilablake - as a chef, I once had to test out the gallery in a client's new yacht to make sure it was up to snuff for entertainment. The galley included an induction cooktop and a built in stock pot, complete with a faucet, a built-in strainer, and drain. You could could in a storm and not worry about burns (mostly). It was a great idea! Check out scandinavian and marine appliance manufacturers to find one.
Renee Couldn't you just make sure your cool dish rinser, extendable sink shower nozzle thing could reach the stove? Instead of a pot filler? I think one of those doobies is much more useful, I'm surprised it's not on here.. it's on my must-have list along with walkin pantry and nice, deep sinks. Oh and gas, I love gas cooking.
embracegrace We just moved into our dream house (with dream kitchen!) this weekend. We've incorporated a lot of these ideas: walk-in pantry (9'x9'10"), tip out drawers under the sink, dual sinks with instahot (LOVE that!) and Delta touch faucets, hidden outlets (it took some searching to figure out where to get them: http://www.tasklighting.com/products/angle-power-strip/) and all drawers other than the corner cabinet and sinks.
We did not put in a pot filler for all the reasons other people mentioned. If we did do a pot filler, we would have put the prep sink to the right of the cooktop for ease of dumping. Instead, we put the prep sink on the prep island, so I just have to turn around.
We did not put in a dirty dish rag drawer because we put two laundry rooms in the house, one on each level, and the main floor one is just outside the kitchen in the mudroom, for kitchen linens, my toddler's future stinky sports gear and the use of our guests in the first floor guest suite.
A few other things we added and LOVE:
* followed universal design principals so we can age in place. (MUCH cheaper than a nursing home!) This includes wider aisles for wheelchair access, 36" doors, multiple heights for the counters, microwave drawer, levers instead of door knobs, pulls instead knobs on the hardware, touch activated faucets and recycling center.
* installed a vacupan under the prep island, which is connected to our central vac making clean up much easier.
* lowered baking center so I don't have to stand on my tippy toes when I knead dough.
* a command center in a nook of the kitchen for the business of family: meal planning, bill-paying, etc. It's also where my son will do homework when he starts school.
* pull out spice drawer under my cooktop is super convenient
* touch activated recycling center. All of our recycling/trash containers are in one place. The drawer opens with a touch of your hip so you can easily get into it even if your hands are full.
* energy efficient appliances and green building choices: all of our appliances are energy star rated, our faucets are water sense labeled, our quartz counter tops have 24% recycled mirror and glass, and our cork floors are soft, quiet, beautiful and very earth-friendly.
Setsail Dishtowel storage? I am a huge fan of having a dedicated space for everything used on a daily basis. But a hamper for dishtowels only? No way. Especially lined with plastic where they will stay damp and get moldy, assuming you want to store many wet towels. Otherwise why would you have this at all? Waste of valuable space, IMO
helenmc53 My husband passed away with cancer before we finished our kitchen makeover. Some friends of his helped and now I have a hot mess. Wall behind stovetop has stuff you put tile on half way and that's it. The cabinet tops are cut in pieces and not glued down. The dishwasher runs water on floor, garbage desposer won't work I think its hooked to same line, refrigerator stop keeping food cold and some friend of his who tried to help just made mess of everything. but that's what you get when you can't afford any better.If I ever get some real help I can show you some photos too. All of these photos are a dream come true. Great jobs, God bless the designers. Keep up the good work.
anneadam Our new kitchen has pull-out garbage and recycling bins - also one for dog food (big dog!), an induction cooktop which leaves room underneath for a pull out knife drawer, and the hidden under the cabinet outlets. Also, there are no under-counter cabinets to lean down and reach into - just drawers and pull out bins. We decided against a pot filler for the reasons listed above and just put the cooktop near enough to the sink that a pot could be filled on the counter between them with the pull out sprayer on the faucet. Emptying is easy - just 2 steps away. Most of our best ideas came from kitchens posted on HOUZZ.
Another idea for the pull out tray for sponges under the sink - We put one under of each of our bathroom sinks for our toothbrushes, etc.(1 for me, 1 for my husband). Very convenient and they get plenty of air from the cabinet below so no worries about toothbrushes staying damp.
Olga Adler A recycling station with pull-outs for glass, cans and plastic as well as 3 different kinds of paper! Here is a kitchen I designed with a custom recycling station as one of the kitchen "zones".
Housecalls Home Services Nice. I don't have all of these. Does that mean I am 'schlepping' my way around the kitchen? Of all the features the one must have is the pantry. Not too useful-vanishing outlets, pot fillers, hampers, cutting board in the sink, icemaker for the occassional party? Let them eat cake and hot tea.
gralizabay My Father (a cabinetmaker by avocation) fused two cabinet doors onto a deep bottom pull-out drawer with sections to store cookie sheets and tall items (and a less deep drawer above that)so that instead of opening the two doors and banging them to open the drawer it's a one step process..
My family have now had all their new door cabinets done...I can't believe I haven't seen this on site like these
Michelle Hartwell Doing a complete remodel of house, down to the studs and designing. First thing I new was a must have, Pasta Faucet & under the counter lighting, and pullouts space savers!
Karen Viscito Interiors I think those hampers are actually in a walk-in-closet's island. Those are clothes, not dishtowels draped on the island and over the edge of the hamper.
That's my potfiller in the first photo. I love it. And we usually don't even take the full pot of hot water to the sink to dump. I have a very large strainer/scoop that takes the pasta out when it's done.
griffin283 Instead of outlets hidden under cabinets, try camouflage! Next house I want to install outlets by Trufig www.trufig.com They produce flush-mount outlets (switches, power outlets, data jacks etc) and will also custom finish them to blend in with whatever - wallpaper, marble, stone, etc. The drawback is that you need to have your outlets placement ready and send them the actual piece of material from the hole cut for the outlet so they can detail the piece, but in the end the look is totally seamless.
sshill My window over the kitchen sink was 10' wide over an 11' cabinet with the window sill 3" above the granite slab counter. Code required two outlets...tough to do with only 12" total wall left BEFORE window trim installed. We made it work by putting a GFI behind one of the drawers (still considered accessible) and a 3'w multi-receptacle wiremold on either side of the sink sitting 1/2" above counter. Back of wiremold was installed before drywall so that it sat flush with granite tile backspash when installed. Granite installer cut matching granite tile onsite around the wiremold and behind the sink. After inspection I faux finished the face of the wiremold to match the granite. Gave us 12 receptacles that you barely saw unless you looked for them. I'd do it again even if there was room for standard duplex receptacles. Also put other receptacles in the house in horizontally so they blended into the 6" baseboard.
kuva My husband drilled a hole in our laminate kitchen and put all the plugs under bench. He added one is those cord holders which are typically on office desks. Much tidier, a good easy solution! Now we are planning a new kitchen and I'm struggling with the small appliance issue: everyday we use our juicer, large coffee machine & very often sandwich maker, toaster, kettle. We need them to be accessible and from top not just front. Ideas?
elizabeth22 Two of my favorite things about the kitchen we re-did: a pull-out lower cabinet with two bins for recycling and trash, and a cutting board that slid flat into its own slot in a lower cabinet. I also had a pull-out drawer in the kitchen for sponges and in our bathroom for toothbrushes and toothpaste. My next kitchen will have a hole in the countertop so that compost can be put right into the bin below. I've seen these in a number of kitchen magazines, but they are always open. I'd like one with a ventilated top. Does anyone know a source for that?
Golden Interiors Inc kuva,
Small appliance solution - we have an Appliance Garage 24" wide and it has a blender, electric can opener, sandwich maker and fire extinguisher stored inside. We had an electrical outlet put in the back of the garage so the can opener and blender are plugged in - I open the garage door and pull out the appliance I wish to use and put them back when done. With all of your appliances you may try to get a 36" wide or (2) 24" wide units. You can also get them extra depth if you need, ours is the typical 12" model but you could get one at 15", 18" etc.
sheilablake I asked about what happens when a pitcher of sticky, acidic lemonade spills on the counter, and you replied that the outlets wouldn't be affected. I was referring to this outlet.
This system helps hide the outlets in such a smart way; the core of outlets pushes down into the counter, leaving only a pull tab visible on the surface.
Golden Interiors Inc This type of pop up outlet you are referring to is used for conference, training, coffee and end tables in commercial settings. You can use it in offices and home setting as you wish but it should never be installed in a kitchen countertop unless it is the desk area and no prep work would ever take place there.
The wall outlet I was referring to was inside the appliance garage and was a standard wall outlet mounted horiz.
Today if you do not want electrical outlets interrupting your beautiful backsplash you install continiuous wiremold electrical outlkets underneath your cabinets at the back edge of the wall. The task lights are installed underneath as well and the proper way to do the installation is Task Lights are at the front edge and wiremold is at the back edge. Never install task lights at the back edge - your electrician may talk you into for two reasons 1. laziiness or 2. the person does not know how to do proper lighting.
The best installation that I have seen of a hidden electrical outlet is in a bathroom drawer for your Blow Dryer. The top drawer of the base cabinet had an electrical outlet installed at the back of the box drawer so that the blow dryer could always be plugged in; just use and put the dryer back in the drawer. No having to plug in & out every day and wrap up to put away. There is a picture on our facebook page it is one of our absolute favorite ideas that we will surely incorporate into the next bathroom remodeling project we develop.
nsadie We installed outlets in sink cabinet of all our bathrooms rather than back of drawer so not only could hairdryer remain plugged in but also a cordless toothbrush or beard trimmer charger, etc. If you hate countertop clutter it's a must have. We built home in 1996 and when we sold it a few years later it was one of the favorite features of people who looked at our home.
The kitchen had a 10'w window installed just inches over the 12'w sink counter leaving little room for code required outlets. GFI in stalled behind cabinet drawer for two 4' wiremold plugstrips on either side of the sink, inset in the 3"h granite tile backsplash did the trick. An old tip from electrician made it seamless. Back 1/2 of plugstrip was installed prior to sheet rock so when tile was installed the faceplate of the strip was flush with backsplash. I spongepainted the strip to match the granite and sealed it so it was virtually invisible under the window sill.
I hate false fronts in sink cabinets and although didn't think to omit when kitchen cabinets built I did omit in the bathrooms. Not only a cleaner look, but much easier under sink access with more light flooding back of cabinet. Installing vinyl floor scraps in kitchen sink cabinet makes wiping up any spills from garbage misses, or leaking cleaning supplies a snap.
remarkable1 The outlet towers are available specifically for use in kitchen settings - several manufacturers; the ones by Mockett have a silicone ring that provides a barrier between the 'hole' and whatever is underneath, if you are talking about a countertop installation. They can also be installed above, in a cabinet, to pull down when needed.
I have waited close to 30 years to do my kitchen - we just started this past week, and my mantra is "functional and beautiful". I am thrilled that we have this option for our island because I have always hated seeing outlets all over the sides of (usually) beautiful wood - or all over a gorgeous backsplash. We plan on incorporating two towers (one in island and one in the corner of the countertop), as well as the outlet strips and lighting by Task.
Houzz has been an invaluable resource and I love love love seeing what others have done! Thanks for such a wonderful website.
vixvax Dish towel hampers? That picture is not from a kitchen, it's from a closet. Those are not dish towels, they are scarves. Giant dish towel hampers in a kitchen is an absolutely ridiculous idea.
pamc321 I would love a stand mixer cabinet, with a fully slide out AND a height adjustable durable heavy duty surface Slide all the way out and Pop Up to any height necessary. In fact I would like all slide out drawers to pop up especially pots, pans and lids drawers.
I also want two raised dishwashers... or maybe one raised dishwasher and one dish washer drawer.
I want wall ovens with pocket french doors. I am short and can't reach the oven racks over the doors. Just so tired of burning The Perky Girls... Thelma and Louise Ladies, I'm sure you get the message here.
I want all the electric outlets fitted not only for appliances but with USB Ports, Retractable Charging Cords,little fold up and down shelves to get all the electronics off the counter without cords hanging down. I want grommets pretty ones through counters with multiple powerstrips that one can hide all the "wireless" (LOL) wires for electronics so there is not the endless spaghetti of wires everywhere.
. I want the toe kicks installed completely open so that a fold out step ladder could be motored in and out and move laterally in the open toe kick area and the ladder would be able to smoothly glide along the floor and be pulled out any where in the kitchen and used and then just slid back for the next time. The toe kick area could be tiled and back lit and of course the ladder would be a stunning but useful architectural fabrication, kinda in the same vein as a Library Ladder. Remember I am short.
I want no extraneous glass that just gets so greasy so fast, smudge free glass in windows with a permanent shine, but just enough real glass area to hold grandchildren's hand prints forever.
I also want enough cabinet space so that heavy baking supplies and mixing bowls never have to be nested!
I want a kitchen towel dryer not just a rack, but a la bathroom towel warmers. I think if towels and dishie cloths are dried soon after use, they don't get sour so fast. Not asking for much am I ????
bethanny55 I really love many of the ideas. We just had our kitchen remodeled a few years ago. Completely gutting it and rebuilding. All the extra plugs are great. I noticed a few of the photos showed under cabinet lighting, which we installed too. However after using them only a month or less, they started to burn out one by one. Each light contains one or more bulbs. After pricing these little bulbs, I decided it wouldn't be worth it to replace them. Maybe someone could tell me where I could buy them in bulk.
pirateroo Multi-Functional Pot Filler- I'm installing a Wolf in-counter steamer to the left of my cooktop. The steamer can also be used as a slow cooker, it can boil pasta etc and poach foods as well. It has a drain at the bottom, so no lugging one way or the other! With the steamer baskets removed it can be used as a prep sink with the pot filler! How's that for multi-tasking!
Golden Interiors Inc Bethany - try ordering the light bulbs from a lighting store Dominion Lighting and Annapolis Lighting are local in my area. Or you could order from Lamps Plus on line and order by the dozen. I'm also curious that the bulbs are burning out so quickly and wonder if the electrician installed the correct transformer to go with the fixtures. I suggest you write down the info on the transformer and the fixtures and call the manufacturer. You should not be going thru bulbs so quickly. We installed a dimmer switch for all of our under cabinet lights and we only need to replace the bulbs infrequently. I think 4 over the course of 3+ years. Our fixtures have 2 bulbs per each light. Dimmers are best as you use only the light level you need and the life of the bulb is extended. You need to have a dimmer siwtch that will coordinate with your fixtures.
Pirateroo - you must have a huge kitchen would love to see a photo - I did not realize that you could boil pasta in a steamer. Thanks for filling us in!
davidahn I'm surprised! Lots of curmudgeny people here refusing pot fillers if they don't also come with a drain! If you prefer to schlep 20 feet instead of 10, feel free. We got a pot filler and a prep sink across in the island, and you can too! (4 ft of schlepping is better than 8.) Plus, prep sinks - they're not just for pasta water, either. One legitimate pot filler complaint - if you don't use it often, you will have stagnant water... so if it's been weeks, catch and dump some out before you fill your pot. I don't know how often we'll be using ours, but I suspect more than most, since we cook at home about 3-400 meals a year, often for groups of 10-50. And we make a lot more soup than pasta, so... all filling, ZERO schlepping.
I would say walk-in pantries are rather inefficient, since the bare floor portion stores nothing, and the smaller spaces of a walk-in pantry has a LOT of corners per sq ft of space, and corners are the biggest wastes of inaccessible space. I vote for tall deep pullout pantries over walk-ins. Relegate your big bulky items to your corner cabinets that aren't used that often to begin with.
pirateroo Golden Interiors, just starting my kitchen remodel, gutting the old middle of next month. I will post pictures. The kitchen is large, but pretty dysfunctional as it now stands. I've gotten so many fantastic ideas and info on this site that I will be incorporating into my kitchen!
The other oh-so-simple-but-genius idea is the under-cabinet outlets.
I don't like the cluttered look of small appliances on the counter, but I hate taking them out for every use and wasting precious cabinet space for storing them. In my dream kitchen, there are appliance garages all along the whole counter, but the counter doesn't lose any workspace, because they are deeper to accommodate the garages.
and nothing here is "must have", more like stuff people think they need that costs money and is not practical... who wants a bin full of dirty dishtowels in the kitchen?
in a non-linear tangent, you have inspired me to put a skylight well behind the shelves in the pantry, and back the shelves with glass. It solves a tricky problem of getting sunlight to the bottom floor. Thanks!
Drawers or cabinets with drawers are a great idea. Easy access to the 'things' in the back and a more efficient use of space.
Pot filler? If you've designed your kitchen well, the sink should be so close to the stove, it just doesn't matter. If not your first sink, then the second!
When I redid my kitchen recently, one of the biggest luxuries has turned out to be installing huge garbage bins in a convenient location. I was really focused on this in the planning stage. I found it was getting overlooked by everyone we spoke to, but I knew it was key for overall satisfaction and praciticality. We also love the filtered water just inside the door of our fridge, the built in speakers in the ceiling and a really logical layout for our dishes, cutlery, prep areas etc. I opened our kitchen right up, but kept a generous area for people to congregate on the other side of the prep zone. No one in my zone, but I am still completely engaged with whatever is going on. Also, no sink or cooktop on the island - to me they interupt the look of the island and reduce prep practicality and versitility for entertaining.
I also have to say, I'm surprised no one brought up a composter until the comments section, that is a great suggestion. I also would love to see that integrated in one of these crazy convenient new ways, instead it sitting out on my counter - maybe I could put it in the designated dishtowel hamper spot :)
No schlepping pots of water?
Okay, explain this one to me. i turn on the "pot filler" (a faucet with one and only one very limited function, I presume). I fill the large and heavy le creuset pot with water. i bring the water to a boil. I cook the pasta. And then I drain the pasta —how? The water in the pot is disposed of —how? The heavy pot of water is schlepped where by whom? The heavy pot full of water is emptied miraculously, without having to be schlepped by human hands —how?
Seriously. I'm dying to know. How is this tap anything more than just a cool high end feature? No more schlepping pots of water between the stovetop and the sink...? Please don't insult my intelligence. Puhleez.
Dedicated places to stash those unsightly dishtowels and away? Not only will wet dishtowels get moldy and mildewy in there, rather than drying out in the open air, there are things that I need to be at hand when I need them, not stashed away in a cabinet. Reach, grab, use, get it? There's a point where 'hiding clutter' becomes 'Putting away functionality.'
I do like the sockets that are tucked up under the counter, not because I'm worried about electrical functionality breaking up a backsplash, but because any spills will run down the cords, and away from the sockets.
Dumb-waiters were a solution to an era where the kitchen staff were not to make their presence known. It's a nifty mechanical gadget, which I like. But it's a really cool solution in need of a problem.
I want my kitchen to be a welcoming place, where people feel at home. And so a lot of the neurotic need to hide away the hallmarks of a functional kitchen, seems a little more self-conscious than I'm comfortable with. This feels more like a dressed up impression of a kitchen, than a functional kitchen. I want a kitchen that is clearly designed around the notion that it's a WORK AREA.
I want ease of maintenance. Nothing helps keep a kitchen clean like making it easy. And cleaning out all of those pop-out trays and hidden compartments is NOT as easy as simply wiping down a surface. Within a few months, mildew will settle into the corners of that sponge holder, unless you turn it into a regular chore. That's added work for the homeowner, not added value in the space. How would one clean spilled pancake batter out of that drop-down electrical socket? This is not kitchen equipment.
What do I want to see in a kitchen? What's the next big revolution?
I want to see a designer who's smart enough to consult people who actually cook, host gatherings, and make people feel welcome. I want to hear from professional chefs, food bloggers, bakers, caterers, and Jewish grandmothers. I want industrial sensibility, and work flow that makes sense, instead of expansive spaces that ensure that preparing a meal will require a one-mile walk, in 15 foot increments.
If you really must camouflage everything behind frame and panel drawer fronts, fine. But I would love to see an end to the misguided notion that form is more important than function in a work space.
SmittenKitchen.com is one of the web's best cooking blogs, and the food she pumps out is amazing. And she describes her kitchen this way:
The Smitten Kitchen, in its latest physical incarnation is a 42 square foot circa-1935 sort of half-galley kitchen with a 24 foot footprint, a single counter, tiny stove, checkered floor and a skylight on top a noisy window at the end to the avenue below.
If your kitchen is so expansive, and your workflow so disjointed that you need to incorporate 2 kitchens worth of sinks and dishwashers, extra faucets over the stove, and half a house worth of storage to make it all functional for one or two people, maybe it's not a designer that you need. Spending the money on cooking classes would probably be a lot more fun, and help you make better use of the kitchen that you have.
Or, save the money, rip out the kitchen, and spend the money you save on ordering take-out.
We did not put in a pot filler for all the reasons other people mentioned. If we did do a pot filler, we would have put the prep sink to the right of the cooktop for ease of dumping. Instead, we put the prep sink on the prep island, so I just have to turn around.
We did not put in a dirty dish rag drawer because we put two laundry rooms in the house, one on each level, and the main floor one is just outside the kitchen in the mudroom, for kitchen linens, my toddler's future stinky sports gear and the use of our guests in the first floor guest suite.
A few other things we added and LOVE:
* followed universal design principals so we can age in place. (MUCH cheaper than a nursing home!) This includes wider aisles for wheelchair access, 36" doors, multiple heights for the counters, microwave drawer, levers instead of door knobs, pulls instead knobs on the hardware, touch activated faucets and recycling center.
* installed a vacupan under the prep island, which is connected to our central vac making clean up much easier.
* lowered baking center so I don't have to stand on my tippy toes when I knead dough.
* a command center in a nook of the kitchen for the business of family: meal planning, bill-paying, etc. It's also where my son will do homework when he starts school.
* pull out spice drawer under my cooktop is super convenient
* touch activated recycling center. All of our recycling/trash containers are in one place. The drawer opens with a touch of your hip so you can easily get into it even if your hands are full.
* energy efficient appliances and green building choices: all of our appliances are energy star rated, our faucets are water sense labeled, our quartz counter tops have 24% recycled mirror and glass, and our cork floors are soft, quiet, beautiful and very earth-friendly.
You can take a tour of our kitchen here: http://dejongdreamhouse.blogspot.com/2012/02/pre-move-in-kitchen-tour-and.html
Widdow in Bossier City, Louisiana
try one of these for your kitchen accessories
Another idea for the pull out tray for sponges under the sink - We put one under of each of our bathroom sinks for our toothbrushes, etc.(1 for me, 1 for my husband). Very convenient and they get plenty of air from the cabinet below so no worries about toothbrushes staying damp.
My family have now had all their new door cabinets done...I can't believe I haven't seen this on site like these
That's my potfiller in the first photo. I love it. And we usually don't even take the full pot of hot water to the sink to dump. I have a very large strainer/scoop that takes the pasta out when it's done.
Small appliance solution - we have an Appliance Garage 24" wide and it has a blender, electric can opener, sandwich maker and fire extinguisher stored inside. We had an electrical outlet put in the back of the garage so the can opener and blender are plugged in - I open the garage door and pull out the appliance I wish to use and put them back when done. With all of your appliances you may try to get a 36" wide or (2) 24" wide units. You can also get them extra depth if you need, ours is the typical 12" model but you could get one at 15", 18" etc.
counter, and it drips into the outlet slot?
This system helps hide the outlets in such a smart way; the core of outlets pushes down into the counter, leaving only a pull tab visible on the surface.
The wall outlet I was referring to was inside the appliance garage and was a standard wall outlet mounted horiz.
Today if you do not want electrical outlets interrupting your beautiful backsplash you install continiuous wiremold electrical outlkets underneath your cabinets at the back edge of the wall. The task lights are installed underneath as well and the proper way to do the installation is Task Lights are at the front edge and wiremold is at the back edge. Never install task lights at the back edge - your electrician may talk you into for two reasons 1. laziiness or 2. the person does not know how to do proper lighting.
The best installation that I have seen of a hidden electrical outlet is in a bathroom drawer for your Blow Dryer. The top drawer of the base cabinet had an electrical outlet installed at the back of the box drawer so that the blow dryer could always be plugged in; just use and put the dryer back in the drawer. No having to plug in & out every day and wrap up to put away. There is a picture on our facebook page it is one of our absolute favorite ideas that we will surely incorporate into the next bathroom remodeling project we develop.
https://www.facebook.com/GoldenInteriors
The kitchen had a 10'w window installed just inches over the 12'w sink counter leaving little room for code required outlets. GFI in stalled behind cabinet drawer for two 4' wiremold plugstrips on either side of the sink, inset in the 3"h granite tile backsplash did the trick. An old tip from electrician made it seamless. Back 1/2 of plugstrip was installed prior to sheet rock so when tile was installed the faceplate of the strip was flush with backsplash. I spongepainted the strip to match the granite and sealed it so it was virtually invisible under the window sill.
I hate false fronts in sink cabinets and although didn't think to omit when kitchen cabinets built I did omit in the bathrooms. Not only a cleaner look, but much easier under sink access with more light flooding back of cabinet. Installing vinyl floor scraps in kitchen sink cabinet makes wiping up any spills from garbage misses, or leaking cleaning supplies a snap.
I have waited close to 30 years to do my kitchen - we just started this past week, and my mantra is "functional and beautiful". I am thrilled that we have this option for our island because I have always hated seeing outlets all over the sides of (usually) beautiful wood - or all over a gorgeous backsplash. We plan on incorporating two towers (one in island and one in the corner of the countertop), as well as the outlet strips and lighting by Task.
Houzz has been an invaluable resource and I love love love seeing what others have done! Thanks for such a wonderful website.
I also want two raised dishwashers... or maybe one raised dishwasher and one dish washer drawer.
I want wall ovens with pocket french doors. I am short and can't reach the oven racks over the doors. Just so tired of burning The Perky Girls... Thelma and Louise Ladies, I'm sure you get the message here.
I want all the electric outlets fitted not only for appliances but with USB Ports, Retractable Charging Cords,little fold up and down shelves to get all the electronics off the counter without cords hanging down. I want grommets pretty ones through counters with multiple powerstrips that one can hide all the "wireless" (LOL) wires for electronics so there is not the endless spaghetti of wires everywhere.
. I want the toe kicks installed completely open so that a fold out step ladder could be motored in and out and move laterally in the open toe kick area and the ladder would be able to smoothly glide along the floor and be pulled out any where in the kitchen and used and then just slid back for the next time. The toe kick area could be tiled and back lit and of course the ladder would be a stunning but useful architectural fabrication, kinda in the same vein as a Library Ladder. Remember I am short.
I want no extraneous glass that just gets so greasy so fast, smudge free glass in windows with a permanent shine, but just enough real glass area to hold grandchildren's hand prints forever.
I also want enough cabinet space so that heavy baking supplies and mixing bowls never have to be nested!
I want a kitchen towel dryer not just a rack, but a la bathroom towel warmers. I think if towels and dishie cloths are dried soon after use, they don't get sour so fast. Not asking for much am I ????
Pirateroo - you must have a huge kitchen would love to see a photo - I did not realize that you could boil pasta in a steamer. Thanks for filling us in!
I would say walk-in pantries are rather inefficient, since the bare floor portion stores nothing, and the smaller spaces of a walk-in pantry has a LOT of corners per sq ft of space, and corners are the biggest wastes of inaccessible space. I vote for tall deep pullout pantries over walk-ins. Relegate your big bulky items to your corner cabinets that aren't used that often to begin with.