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Kitchen Backsplashes
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Home Above the Range: Smart Uses for Cooktop Space
With pot fillers, shelves, racks and more, you can get the most function out of the space above your kitchen range
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My husband and I are nearing the end of a major kitchen remodel. After tearing down walls, reconfiguring the layout and bringing in modern cabinetry and appliances, we're getting down to the details. One detail I'm contemplating is what to put above our new cooktop. I'm considering several possibilities.
For function, the possibilities include a hood, a vented microwave, a backsplash, a pot filler, or a storage shelf. And many of these options can be design features as well. A hood or section of decorative backsplash can act as a focal point. An open shelf can help fill the empty visual space between a cooktop and a hood. Incorporating two or more of these options together would lend a professional, layered look. Of course, all materials placed above the stove will see some cooking mess, so they need to be wipeable and nonporous.
Steer clear of storing cooking oils, spices and food above the cooktop, as high temperatures can make them undesirable for consumption. By contrast, cooking utensils, recipe cards and a kitchen timer come in handy above the stove. These photos show some ideas in action.
For function, the possibilities include a hood, a vented microwave, a backsplash, a pot filler, or a storage shelf. And many of these options can be design features as well. A hood or section of decorative backsplash can act as a focal point. An open shelf can help fill the empty visual space between a cooktop and a hood. Incorporating two or more of these options together would lend a professional, layered look. Of course, all materials placed above the stove will see some cooking mess, so they need to be wipeable and nonporous.
Steer clear of storing cooking oils, spices and food above the cooktop, as high temperatures can make them undesirable for consumption. By contrast, cooking utensils, recipe cards and a kitchen timer come in handy above the stove. These photos show some ideas in action.
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by Teri Turan
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| A pot filler located just above the stove makes boiling water fast and easy. No more walking back and forth to the sink for water. |
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Hanging small pots, measuring cups and spoons from S-hooks on a rod above the stove keeps frequently used utensils readily available. This frees up drawer and cabinet space for other kitchen items.
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| In an all-white kitchen, a warm wood hood becomes the centerpiece. |
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For a simple look, a white subway tile backsplash is continued above this cooktop. The tile is low maintenance and can be wiped down easily. The hood mimics the cabinetry for an even more cohesive look.
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For an island cooktop, a downdraft ventilation system that rises up from the countertop is a modern surprise and functional to boot.
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by Chris Snook
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| A piece of stainless steel above the stove gives this kitchen an industrial element. |
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Decorative tile set within a wall niche above the stove proves form and function can work together. It's a nice focal point, and the ledge is a great drop zone for cooking essentials.
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| Make a statement by installing backsplash tile in a chevron pattern all the way to the ceiling. |
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A stainless steel backsplash, shelf and hood along with a tiled backsplash take this kitchen from plain to lovely and layered.
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In a small kitchen, a vented microwave over the cooktop is a practical solution. For a custom look, continue cabinetry above the microwave.
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| A custom hood, an open shelf and a pot filler above this cooktop make it work triple duty. Tell us: What's above your stove? More: 9 Ideas Coming to a Kitchen Near You |
Ideabook published on May 14, 2012.
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As to the hood, one has to have one but key is its height so tall cooks don't hit their head. I rather like the stainless backing though I did a mirror once and it was a breeze to clean. (No tile "scenes" please). My dream preference is as shown in the island stove top with draw down fan.
I noticed a SF kitchen with tons of art near the stove (not fire issue) and thought oh my! I don't want my magret de canard fat anywhere but my plate. And I don't want my wine in the kitchen unless I am cooking.
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