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by Sarah Greenman
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| The couple sells their organic produce at the Boise and Baker City farmer's markets. They also have a fruit stand on the property for those willing to make the drive. And after having tasted their succulent tree-ripened peaches, I can assure you the drive is very worth it. |
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by Sarah Greenman
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| The Cordtz home is sprinkled with bright red accents, from the red roof, to the vintage stove, to the red bench in the entryway, to the red pears that hang heavy on the branches this time of year. Linda invites me into the kitchen, where she's peeling, cutting and dehydrating peaches. She moves to the sink, saying, "We're headed to the market in Boise this weekend, and there's a lot that needs to happen before we go." She bought the stove secondhand for $250. "It works beautifully. The woman who sold it to me didn't like the color," she says. "Can you imagine? I just love it." Stove, oven: circa 1950s, O'Keefe & Merritt |
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by Sarah Greenman
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by Sarah Greenman
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| Linda's tools are within easy reach of her workstation. Open shelving, hanging pots and pans and a multipurpose kitchen table help her to stay focused and efficient. She never stops working as we talk about the house and the orchard. The sink is original to the house and shows signs of age and use. "I don't mind living with old things. It reminds me to take care of things and be grateful," she says. "Ten years ago, I didn't know what brown rot was or cling peaches," she adds. "I'm not some sort of organic elitist. I just knew that I wanted to live in a new way." |
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by Sarah Greenman
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| The two found the property online. "Linda and I were frequent visitors of Hell's Canyon, so we were familiar with the area," Robert says. "My kids had moved away, and we were ready for something different. We wanted a place where we could grow our own food." As a kid in California, Robert's family had an avocado orchard. "After high school, our family bought a vineyard together, which was quite successful until Gallo moved in and drastically changed the price index," he says. "So I'm pretty familiar with farm life." On their wish list: "Four seasons, gates to the property and a nearby national forest," Linda says. "The last thing on the list was, I swear, 'a few fruit trees.'" The orchard includes 17 varieties of peaches in addition to prunes, pears, apples, plums, apricots, walnuts, hazelnuts, grapes and more. There's also a steady supply of fresh eggs from laying hens. |
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by Sarah Greenman
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| Knotty pine walls cloak the upstairs bedroom in a warm glow. A simple bed and side tables are the only furniture. Most of the art in the Cordtz home is curated from local consignment and thrift stores. A side table provides space for family photos, vintage postcards and other meaningful objects. Linda shows me a photo of a family war veteran. "I'm always amazed by and curious about the people who came before me," she says. |
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by Sarah Greenman
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| A second room across the hall serves as an office and a guest space. A Tongan staff and a thrift store butterfly adorn the hallway wall. Linda has a special love for tribal art. The "finders, keepers" nature of thrifted art means that many pieces in the Cordtz home have unknown origins. |
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by Sarah Greenman
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| A hodepodge of work, correspondence, art, keepsakes and invoices makes up the home office. A midcentury table and chair set serve as a desk and seating. The rest of the room is filled with traditional pine furniture to match the trim and the ceiling. Robert built the hanging cabinetry on the far wall. |
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by Sarah Greenman
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| While the orchard certainly requires a high level of labor during the high seasons, it also provides its owners with reflective space, peace and serenity. In their quiet moments, Robert or Linda might be found in this hammock. |
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by Sarah Greenman
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| On a schoolroom chalkboard nailed to the side of the fruit stand, Linda has created a recommended reading list for her customers. "I guess I'm a little evangelical about my work. Some people go door to door selling their religion, but here on the orchard I'm living my religion," she says. |

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