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My Kitchen

What Houzz contributors are saying:

After a few rounds of experimenting, Shanna created the recipe for this succulent-looking pot roast. She likes to use grass-fed beef and button mushrooms on cold winter nights.Q. What's your go-to dish for a dinner party at home?A. When we want to do something special for friends, our go-to is always our fork-tender grass-fed pot roast. I've been making it since the days of long-distance dating, when I was in Chicago and Tim in Nashville, and he was the one coming into town and over for dinner. Now when we make it together, it's like a part of our story.

What Houzzers are commenting on:

namfonc added this to namfonc's Ideas
June 8, 2013
Food dah
littyles added this to littyles's ideas
July 1, 2012
love the look of this pot roast - want the recipe.!
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