Culinary Institute of America 9 in. Serrated Bread Knife
The Culinary Institute of America 9 in. Serrated Bread Knife ensures you get a clean slice for any loaf of bread with a minimum of crushing and crumbs. Its high-carbon blade is made from the finest stainless German steel and features a serrated edge that cuts through the toughest crusts in seconds. The poly-resin handle conceals a full tang and is triple-riveted, providing perfect balance and leverage. This knife's usefulness isn't just limited to breads � it also makes quick work of large fruits and vegetables, such as squash or cantaloupe. Piece is not dishwasher safe and cleans easily with hot water.About Robinson HomeRobinson Home Products is an employee-owned company started in upstate New York in 1920. They offer some of America's favorite brands and products. From casual dinnerware to upscale serving dishes, Robinson Home has exactly what every kitchen and dining room needs.