Chicago Metallic Non-Stick Bakeware Perforated French Bread Pan

$22
Listed Price:
Quantity: Sold Out
Only 4 Left!
Mon ami, if you want delicious mouth-watering French bread like Francois the Parisian baker makes, this is the answer! The perforations allow for airflow so you get a crisp crusty loaf with delicious soft bread on the inside. Made to last a lifetime, it looks like it’s a fond farewell to Francois!

Product Specifications

Manufactured By
Chicago Metallic  
Sold By
FactoryDirect2you  
Width
16.38" 
Depth
8" 
Height
2.5" 
Color
Silver 
Materials
Steel 
Designer
Chicago Metallic 
Category
Loaf Pans  
Style
Contemporary 
Ready to ship to the Continental U.S. in 1 - 3 days.

Product Description

Instead of store-bought loaves, create homemade French bread that would make a Parisian café jealous. The perforations in our Perforated French Bread Pan allow for greater airflow creating a nice, crisp crust. The Non-Stick Perforated French Bread Pan is part of the top-of-the-line Commercial II". The line - which is manufactured in both traditional uncoated and dual coated, diamond-quality non-stick bakeware - is built strong and made to last - day after day, year after year. The heavy-weight aluminized steel ensures superior heat conduction and even baking. Chicago Metallic stands behind every Commercial II" product with its Lifetime Warranty ensuring the avid baker sturdy construction and product longevity. Some other durable products that you might be interested in are the Traditional, Uncoated, Bake and Roast Pan; and the Non-stick Perforated Baguette Pan.

Features:
-Diamond-quality, Non-Stick dual-coating
-Strong and durable, long-lasting construction
-Air circulates freely around dough creating crisp, golden-brown crust
-Lifetime Warranty
-Dimensions: 15.75" x 13.75": 16.38" x 8" x 2.5"

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