The red theme continues in the "Too Hot to Handle" kitchen by Robert Schwartz and Karen Williams of St. Charles of New York; it inspired the design for the entire room.The apartment's original kitchen was small and partitioned off, so the designers opened it up to the breakfast room (see photos following) to "enhance and embrace today's open lifestyle where people combine cooking and living in one room," says Schwartz.The antique pot rack is from Ann-Morris Antiques.
Interesting island. It has the range, area to cook, area for helpers and storage underneath. I prefer storage low to keep the room open (instead of high cupboards) and maybe adding a pantry.