Jane Kim Design
Jay Street Loft
Ideabooks203
Questions0
Alan Tansey
“Lights” — Angie Scott
Appalachian Woods
Antique Beam Sawn Oak
Ideabooks954
Questions3
Our Antique Beam Sawn flooring in random widths from 2.5"-6.5". The flooring was stained with 1 part Bona "medium brown" and one part Bona "natural". Then three clear coats of "Bona naturale" to finish. This gorgeous house overlooks Lake Michigan.
“Ceiling whitewashed beams” — evamarieroll
Roth Architecture
Northbridge House II
Ideabooks73
Questions1
“Floor colour” — jeanvallerand
Margot Hartford Photography
3 Reviews
Woodside residence
Ideabooks1,211
Questions6
Photo: Margot Hartford © 2014 Houzz Design: Natural Flow Interiors
“floor” — jma3241
Interim Furnishings
5 Reviews
Sudbury Townhouse
Ideabooks395
Questions2
“lamps” — kar3871
Keir Townsend
Point West
Ideabooks28
Questions0
The client loves entertaining so it was essential that the dining table was part of the open kitchen. Several slabs of granite threaded with iron pyrite or ‘fool’s gold’ as it is commonly known, were chosen for this striking, bespoke dining table and the same stone has been used for the worktops and splash backs, linking the zones and taking kitchen dining to smart heights....More
“Table” — nettletosa
Stacie Velten
Color and texture thru natural materials
Ideabooks5,235
Questions9
“In white” — susansbloomfield
Northern Virginia Interior Designer
Nationally recognized Interior Designer featured on HGTV. Full service design firm specializing in design solutions for inspired living.
Sponsored
Rachel Reider Interiors
5 Reviews
Dining Room
Ideabooks9,919
Questions17
“the screens and dk wood finish” — radhikakiran
POLL: How long are your showers?
Drought or no drought, it's probably always a good idea to be conscious of the water usage in your home. On that note, how long are your showers? http://www.houzz.com/photos/11487195/Connecticut-Shoreline-Renovation-traditional-bathroom-new-york...
Yay or Nay? Stainless Steel Dining Tables
The feel of cold steel is a sure sign of an industrial style, but is that the surface you'd like to eat off? Let us know in the comments if you have...
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