FREE shipping on orders over $49!* Details
- All Products
- Kitchen & Dining
- Cookware & Bakeware
- Cookware
- Frying Pans & Skillets
Frying Pans and Skillets
267 Results
Sort by:
Price
267 Results
the Triple Divided Skillet® - 8"by the Triple Divided Skillet®(2)
$43
the Triple Divided Skillet® is a high-quality, extra-functional and a practical gift for yourself or others.
It is used for preparing different foods, tastes and styles concurrently: Salt/no-Salt, vegan/no vegan, finicky eaters and a multitude of other combinations. It is useful for heating/reheating entrees. Its suitable for busy moms, singles, seniors, professionals, portion control and anyone who’s pressed for tie and needs to save on cooking and cleanup time.
It comes in three sizes: 8”, 10” and 12”, each with a different split of cooking space (see the picture for each). All three sizes are in-stock and available immediately through Houzz®.
This especially designed skillet is precision die cast and machined to deliver even, consistent heat. It is high-style and durable construction. It features a premium, PFOA-free, USA-made, 3-layer non-stick coating for easy release and clean-up. It has a comfortable ergonomically-designed stay-cool handle that rests on stainless steel hardware.
This very unique skillet saves time, clean up and water. It is oven safe to 400 degrees Fahrenheit. It is dishwasher safe. Its divides are smooth cast as a part of the skillet – clean up is easy.
Even the box is high-quality and one that you’ll find useful. The packaging is recycled, the ink is bio-degradable and you’ll use less water and fewer burners on the stove.
Standard shipping for this skillet is automatically upgraded at no extra share to the faster of either 3-day FedEx or US Mail Priority Service in the 50 states.
It is used for preparing different foods, tastes and styles concurrently: Salt/no-Salt, vegan/no vegan, finicky eaters and a multitude of other combinations. It is useful for heating/reheating entrees. Its suitable for busy moms, singles, seniors, professionals, portion control and anyone who’s pressed for tie and needs to save on cooking and cleanup time.
It comes in three sizes: 8”, 10” and 12”, each with a different split of cooking space (see the picture for each). All three sizes are in-stock and available immediately through Houzz®.
This especially designed skillet is precision die cast and machined to deliver even, consistent heat. It is high-style and durable construction. It features a premium, PFOA-free, USA-made, 3-layer non-stick coating for easy release and clean-up. It has a comfortable ergonomically-designed stay-cool handle that rests on stainless steel hardware.
This very unique skillet saves time, clean up and water. It is oven safe to 400 degrees Fahrenheit. It is dishwasher safe. Its divides are smooth cast as a part of the skillet – clean up is easy.
Even the box is high-quality and one that you’ll find useful. The packaging is recycled, the ink is bio-degradable and you’ll use less water and fewer burners on the stove.
Standard shipping for this skillet is automatically upgraded at no extra share to the faster of either 3-day FedEx or US Mail Priority Service in the 50 states.
Frying Pans Set of 3 Pre-Seasoned Cast Iron Skillets With 10", 8", and 6"by Trademark Global(497)
$34
Cook a variety of meals from eggs and bacon to crepes and burgers with this durable Cast Iron Frying Pan Set by Home-Complete. Each cast iron cookware set includes 10-, 8-, and 6-inch oven-safe skillets that come already pre-seasoned to prevent foods from sticking, so they are ready to use right away. These egg pans are sturdy enough to withstand years of normal cooking use on the stovetop, in the oven, on a grill, or even over an open campfire. Simply rinse the iron skillets with hot water (no soap) and wipe clean with a sponge.
IMPORTANT: Home-Complete is committed to providing the consumer with the absolute best price and value on our entire line of products. NOTE: This is an exclusive product of Home-Complete and ONLY Frying Pan Sets by Home-Complete are GUARANTEED to be genuine. Avoid buying counterfeit products and transacting with unauthorized sellers.
SET OF 3 FRYING PANS " This cast iron cookware set includes 10-, 8-, and 6-inch skillets suitable for cooking a variety of different foods such as pancakes, crepes, burgers, and more. Use these oven-safe skillets to prepare breakfast, lunch, and dinner.
DURABLE CONSTRUCTION " Made from cast iron, these egg pans come already pre-seasoned to help prevent food from sticking during cooking, so they are ready to use right away. These iron skillets are sturdy enough to withstand years of normal wear and tear.
MULTI-PURPOSE USE " These cast iron grill pans are suitable for cooking meals on the stovetop, in the oven, on a grill, or even over an open campfire. Keep a set of these camping pans handy in your kitchen or to take with you on family camping trips.
GREAT GIFT " Give a set of these long-lasting cast iron skillets as a housewarming, wedding, birthday, or special occasion present to all your foodie friends and family. To clean, simply rinse pans with hot water (do not use soap) and wipe with a sponge.
PRODUCT DETAILS " Materials: Cast Iron. Dimensions: Small: (L) 6.1" x (H) 1.6"; Medium: (L) 7.67" x (H) 1.77"; Large: (L) 9.85" x (H) 2". Care: Thoroughly Drying Your Cast Iron Pans After Washing and Re-Oil and Re-Season as Needed. Color: Black.
IMPORTANT: Home-Complete is committed to providing the consumer with the absolute best price and value on our entire line of products. NOTE: This is an exclusive product of Home-Complete and ONLY Frying Pan Sets by Home-Complete are GUARANTEED to be genuine. Avoid buying counterfeit products and transacting with unauthorized sellers.
SET OF 3 FRYING PANS " This cast iron cookware set includes 10-, 8-, and 6-inch skillets suitable for cooking a variety of different foods such as pancakes, crepes, burgers, and more. Use these oven-safe skillets to prepare breakfast, lunch, and dinner.
DURABLE CONSTRUCTION " Made from cast iron, these egg pans come already pre-seasoned to help prevent food from sticking during cooking, so they are ready to use right away. These iron skillets are sturdy enough to withstand years of normal wear and tear.
MULTI-PURPOSE USE " These cast iron grill pans are suitable for cooking meals on the stovetop, in the oven, on a grill, or even over an open campfire. Keep a set of these camping pans handy in your kitchen or to take with you on family camping trips.
GREAT GIFT " Give a set of these long-lasting cast iron skillets as a housewarming, wedding, birthday, or special occasion present to all your foodie friends and family. To clean, simply rinse pans with hot water (do not use soap) and wipe with a sponge.
PRODUCT DETAILS " Materials: Cast Iron. Dimensions: Small: (L) 6.1" x (H) 1.6"; Medium: (L) 7.67" x (H) 1.77"; Large: (L) 9.85" x (H) 2". Care: Thoroughly Drying Your Cast Iron Pans After Washing and Re-Oil and Re-Season as Needed. Color: Black.
Mauviel M'Passion Copper Tarte Tatin Mold With Ears And Tin Inside, 11-inby Mauviel 1830Sponsored
$183
- Mauviel is the leading cookware manufacturer for professional and household chefs throughout the world.
- The utensils of the M'PASSION collection, as efficient as they are design, embody all the passion and culinary know-how of Mauviel 1830.
- Hand wash only. Not dishwasher safe.
- Do not use high heat for a long period of time. Do not leave empty pan on a heated burner for an extended period of time.
- For items that are not dishwasher safe, do not use in dishwasher.
- Do not use metal utensils on the non-stick cooking surface.
- The use of scouring pads, steel wool, abrasive cleansers, bleach and/or oven cleaners is not recommended and can scratch or damage your cookware.
- Misuse of your cookware will void your warranty.
- Copper Tatin Mold with tinned interior. Tinned copper, perfect for gentle and regular cooking, renews the pleasure of cooking
- Copper products with tin interiors can't exceed 440°F. Tin starts to melt at approximately 445°F.
- Warranty is only available for residential use
- Dimensions. Diameter 11-in. Height 2.0-in
Best Seller
12'' Frying Pan Saute Pan 30cm w/ Non-Stick Coating Induction Compatible Bottomby Cook N Home(34)
$30
What's in a box, frying pan 12-inch diameter by 2.2-inch Height. Nonstick coating is premier grade quality, cadmium and lead free, durable double coating system. Cookware use thick gauge aluminum material which provide super heat conductive without any hot-spot in bottom, bottom is specially designed for induction stove/range, handle is soft feeling and comfortable to handle, and stay cool during cooking, handle attached to pan with 2 strong rivet. Do not use metal utensil, it will scratch nonstick coating, over-heating will damage nonstick coating, put hot pan in cold water will reduce nonstick coating life span. See detail in use and care.
- Frying pan/saute pan 12-inch diameter by 2.2-inch Height
- Nonstick make cleanup so much easy, coating is cadmium and lead free, durable double coating system
- Use extra thick gauge material for super heat conductivity and heat control
- Bottom is specially designed for induction stove/range
- Handle is soft feeling and comfortable to handle, and stay cool during cooking
- Product Dimensions: 20 x 12 x 2.5 inches ; 2.6 pounds
- Shipping Weight: 2.8 pounds
- Domestic Shipping: Item can be shipped within U.S.
Cooks Standard 02537 Fry Saute Pan, 11", Blackby Cooks Standard
$40
- Cookware has a hard anodized surface that is durable and harder than stainless steel
- The heavy gauge aluminum core distributes heat evenly and prevents hot spots
- Nonstick coating delivers exceptional performance, makes cleaning easy, and allows for healthier cooking
- Works on gas, electric, glass, ceramic, etc. Oven safe to 450F.
- Not induction compatible. Hand wash recommended, wipe with towel.
Mauviel M'200 B 2mm Copper Frying Pan With Brass Handle, 11.8"by Mauviel USASponsored
Care. Do not use high heat for a long period of time. Do not leave empty pan on a heated burner for an extended period of time. For items that are not dishwasher safe, Do not use in dishwasher. Do not use metal utensils on the non-stick cooking surface. The use of scouring pads, steel wool, abrasive cleansers, bleach and/or oven cleaners is not recommended and can scratch or damage your cookware. Misuse of your cookware will void your warranty. Bleach will erode the Stainless Steel interior and should not be used on any Mauviel cookware
$465
- Mauviel Cookware. Mauviel is the leading cookware manufacturer for professional and household chefs throughout the world.
- Brass Handles. Are traditional and substantial. Offer a very comfortable grip and good balance. Pouring rims on every piece
Care. Do not use high heat for a long period of time. Do not leave empty pan on a heated burner for an extended period of time. For items that are not dishwasher safe, Do not use in dishwasher. Do not use metal utensils on the non-stick cooking surface. The use of scouring pads, steel wool, abrasive cleansers, bleach and/or oven cleaners is not recommended and can scratch or damage your cookware. Misuse of your cookware will void your warranty. Bleach will erode the Stainless Steel interior and should not be used on any Mauviel cookware
- Maximum temperature. Our products have a superb conductivity, so cooktop knobs or controls cannot be used at their 100% heating power; they need to be used at a 60% capacity. It means on a level of 10, 6.
- Dimension of pan: 11.81” Frying Pan. Diameter:11-in, Height: 1.8-in
- Warranty is only available for residential use
Best Seller
Geminis Stir Fry Pan, Non Ind, 9.5"by BergHOFF International Inc.(29)
$26
Cast aluminum body for fast and even heat distribution. - Ceramic non-stick coating -not for induction cooktops.
BergHOFF is a leading designer and manufacturer of kitchenware and tableware, celebrated in over 60 countries around the world. The company has rapidly become one of the most important players in the international kitchenware and tableware arena. The high functional and aesthetic value of our products has charmed cooking fanatics throughout the world as well as international design experts. US consumers who have visited our numerous stores worldwide have quickly gravitated to the brand. They have also quickly communicated their satisfaction with the products to their acquaintances.
BergHOFF is a leading designer and manufacturer of kitchenware and tableware, celebrated in over 60 countries around the world. The company has rapidly become one of the most important players in the international kitchenware and tableware arena. The high functional and aesthetic value of our products has charmed cooking fanatics throughout the world as well as international design experts. US consumers who have visited our numerous stores worldwide have quickly gravitated to the brand. They have also quickly communicated their satisfaction with the products to their acquaintances.
Hard-Anodized Ii Nonstick 14" Skillet, Helper Handle, Gray, Orange Handleby Rachael Ray Cookware(14683)
$55
Rachael Ray Hard-Anodized cookware is the perfect combination of durability and style, and this 14-Inch Skillet with Helper Handle is just the ticket for an all-around pan in the kitchen. The skillet's hard-anodized construction provides even heat, helping to reduce hot spots that can burn food, and is coated with a durable nonstick inside and out for exceptional food release and easy cleanup. Create Rachael's yummy Italian-Style Skillet Potatoes for an easy, full-flavored side dish for lunch, dinner, and even brunch. The large skillet features a convenient helper handle to provide a confident, comfortable grip when moving dishes around the kitchen, and both it and the main handle is colorful, grippy, and oven safe to 350 degrees F. Every piece in this cookware set is dishwasher safe for convenient, fast and simple cleanup. For a durable, dependable pan that puts the "skill" in skillet, grab the hard-working, easy-care Rachael Ray 14-Inch Skillet with convenient Helper Handle and create quick everyday dishes at home. This product contains (Este producto contiene) Fluoropolymer, PTFE, FEP, PFA (PFAS), Methyl isobutyl ketone, o-xylene, n-Butanol. For more information on PFAS or chemicals in this product, visit (Para obtener mas informacion sobre PFAS o productos quimicos en este producto, visite) https://rachaelray.com/pages/product-disclosures.
Best Seller
Chasseur 8" Red French Enameled Cast Iron Fry Panby French Home Brands(17)
$91
This versatile frypan from Chasseur is cast from solid iron and treated with multiple layers of non-reactive enamel to provide many years of delicious frying, simmering, sauteing and grilling. Don't forget the garlic!
- Use on all stovetop surfaces, oven and open flame.
- Chasseur cast iron double-enamelled pans have been handmade in France since 1924.
- Spreads heat evenly and retention of heat provides energy savings.
- Easy maintenance and effortless cleanup, dishwasher safe
- 10 Year Manufacturer Warranty
- Larger handles are designed for a secure grip whether using hands or oven gloves.
- Larger handles are designed for a secure grip whether using hands or oven gloves.
- France
- Use on all stovetop surfaces, oven and open flame.
- Chasseur cast iron double-enamelled pans have been handmade in France since 1924.
- Spreads heat evenly and retention of heat provides energy savings.
- Easy maintenance and effortless cleanup, dishwasher safe
- 10 Year Manufacturer Warranty
- Larger handles are designed for a secure grip whether using hands or oven gloves.
- Larger handles are designed for a secure grip whether using hands or oven gloves.
Pre-Seasoned Cast Iron Skillet- 12 inch for Indoor and Outdoor Cookingby Classic Cuisine(142)
$33
The Classic Cuisine Pre-Seasoned 12 inch Cast-Iron Skillet can go from stove top to oven and can be used for both indoor and outdoor cooking. Cast Iron retains heat well which results in more even cooking.
IMPORTANT: Avoid buying counterfeit products and transacting with unauthorized sellers. Look for our logo on the packaging for every one of our products. Classic Cuisine is committed to providing the consumer with the absolute best price and value on our entire line of products, which we ensure by applying a rigorous Quality Control process.
PRE-SEASONED ��� We have pre-seasoned the pan to help begin the non-stick process and to extend the life of the pan. We recommend that you still do some occasional ���seasoning��� of your own to keep the cooking surface in optimal shape.
EVEN COOKING ��� Cast Iron retains heat well which results in more even cooking. Preheat your stovetop or oven to low heat and gradually turn up the heat for optimal heat distribution. By heating the pan slowly, you can control the heat better. Always warm the pan before adding food to the pan.
EASY TO CARE FOR ��� For everyday cleaning use a cloth or soft vegetable brush with warm water and mild soap. Always dry the pan thoroughly before storing.
PRODUCT DETAILS ���100% Cast Iron, Dimensions: 12 inches (Diameter) x 2.25 inches (Height), Wash with Warm Water and Mild Soap. Dry Thoroughly. Do not let your skillet sit in water and do not leave it off the heat with fluids sitting in it.
SATISFACTION GUARANTEED ��� Classic Cuisine is committed to providing consumers with the absolute best price and value on our entire line of products. NOTE: This is an exclusive product of Classic Cuisine and ONLY 12��� Cast Iron Skillets by Classic Cuisine are GUARANTEED to be genuine
IMPORTANT: Avoid buying counterfeit products and transacting with unauthorized sellers. Look for our logo on the packaging for every one of our products. Classic Cuisine is committed to providing the consumer with the absolute best price and value on our entire line of products, which we ensure by applying a rigorous Quality Control process.
PRE-SEASONED ��� We have pre-seasoned the pan to help begin the non-stick process and to extend the life of the pan. We recommend that you still do some occasional ���seasoning��� of your own to keep the cooking surface in optimal shape.
EVEN COOKING ��� Cast Iron retains heat well which results in more even cooking. Preheat your stovetop or oven to low heat and gradually turn up the heat for optimal heat distribution. By heating the pan slowly, you can control the heat better. Always warm the pan before adding food to the pan.
EASY TO CARE FOR ��� For everyday cleaning use a cloth or soft vegetable brush with warm water and mild soap. Always dry the pan thoroughly before storing.
PRODUCT DETAILS ���100% Cast Iron, Dimensions: 12 inches (Diameter) x 2.25 inches (Height), Wash with Warm Water and Mild Soap. Dry Thoroughly. Do not let your skillet sit in water and do not leave it off the heat with fluids sitting in it.
SATISFACTION GUARANTEED ��� Classic Cuisine is committed to providing consumers with the absolute best price and value on our entire line of products. NOTE: This is an exclusive product of Classic Cuisine and ONLY 12��� Cast Iron Skillets by Classic Cuisine are GUARANTEED to be genuine
Blue Steel 10" Fry Panby Viking Range Corporation(172)
$76
For those who like cooking with cast iron but love the versatility of a clad stainless steel pan, shop the Viking Blue Carbon Steel Fry Pan. This fry pan set is made of carbon steel, an alloy that is a combination of iron and carbon. The Blue in Blue carbon steel references a heat treatment process to help resist rust and corrosion, a nuisance that can plague traditional cast iron pans. Stay-cool cast iron handles securely attach to the pans with heavy duty rivets for confidence in construction and a lifetime of use.
Though cast iron also excels as maintaining even heating, it can take time to rise to temperature and since iron itself is so brittle, more of the material must be used to make it durable, making traditional cast iron pans larger and heavier. With blue carbon steel, youll have a pan that is noticeably lighter without sacrificing performance. And like cast iron, blue carbon steel also heats quickly and evenly, reducing the risk of hot spots from occurring. Blue carbon steel is also prized for achieving high temperatures quickly without fear of damage occurring to the pan itself. Viking Blue Steel is oven safe to 450F for restaurant quality finishing in the oven.
Like cast iron, your blue carbon steel pans will need to be seasoned regularly to maintain its nonstick properties. Seasoning refers to the process of coating the base of the pan with a thin layer of oil that imparts a flavorful taste to your foods while also protecting foods from sticking. There are plenty of methods to seasoning your pan, but if this is your first time seasoning the pan, we recommend using very hot water and dish soap to first scrub the pan, then wipe dry and place it on the burner at low heat to finish drying. Add some oil to the pan and cook over medium heat for about 10 minutes. Then, let the pan cool and wipe with paper towels and your pan is ready for use! For future maintenance, simply rinse the pan with water after use and scrub gently with a soft-bristled brush or sponge if necessary (No need for soap!). Season with vegetable oil periodically to maintain its smooth cooking surface and nonstick properties. It is not recommended to put these pans into the dishwasher as it will remove the seasoning, reduction the natural nonstick and making the pan more susceptible to rust. Should you find rust on the pan, like natural cast iron, this can be normal. Just clean the rust off with a scrubby sponge and season the area with vegetable oil.
Though cast iron also excels as maintaining even heating, it can take time to rise to temperature and since iron itself is so brittle, more of the material must be used to make it durable, making traditional cast iron pans larger and heavier. With blue carbon steel, youll have a pan that is noticeably lighter without sacrificing performance. And like cast iron, blue carbon steel also heats quickly and evenly, reducing the risk of hot spots from occurring. Blue carbon steel is also prized for achieving high temperatures quickly without fear of damage occurring to the pan itself. Viking Blue Steel is oven safe to 450F for restaurant quality finishing in the oven.
Like cast iron, your blue carbon steel pans will need to be seasoned regularly to maintain its nonstick properties. Seasoning refers to the process of coating the base of the pan with a thin layer of oil that imparts a flavorful taste to your foods while also protecting foods from sticking. There are plenty of methods to seasoning your pan, but if this is your first time seasoning the pan, we recommend using very hot water and dish soap to first scrub the pan, then wipe dry and place it on the burner at low heat to finish drying. Add some oil to the pan and cook over medium heat for about 10 minutes. Then, let the pan cool and wipe with paper towels and your pan is ready for use! For future maintenance, simply rinse the pan with water after use and scrub gently with a soft-bristled brush or sponge if necessary (No need for soap!). Season with vegetable oil periodically to maintain its smooth cooking surface and nonstick properties. It is not recommended to put these pans into the dishwasher as it will remove the seasoning, reduction the natural nonstick and making the pan more susceptible to rust. Should you find rust on the pan, like natural cast iron, this can be normal. Just clean the rust off with a scrubby sponge and season the area with vegetable oil.
Symmetry Chocolate Hard-Anodized Nonstick 11" French Skilletby Circulon(335)
$51
Cooking healthy and delicious dishes is easier than ever with the versatile Circulon Symmetry Hard-Anodized Nonstick 11-Inch Frying Pan. The induction-compatible Frying Pan's attractive, contemporary exterior adds sophistication and style to any kitchen decor, and the heavy-duty hard-anodized aluminum construction is twice as hard as stainless steel for long-lasting durability. The interior features the TOTAL Nonstick System of raised circles and triple layer, premium quality nonstick for long-lasting food release and easy cleanup. In fact, Circulon nonstick technology is so advanced, it lasts 10 times longer than ordinary nonstick. That's why Circulon comes with a Limited Lifetime Warranty. A rubberized stainless steel handle offers a comfortable grasp, and the Frying Pan is also oven safe to 400 degrees F. Conveniently dishwasher safe, this Frying Pan makes a perfect addition or beginning for a well-rounded Circulon collection in the kitchen. With hassle-free cleanup and exceptional cooktop performance, this Circulon Symmetry Hard-Anodized Nonstick 11-Inch Frying Pan is perfect for making fast and nutritious dishes. This product contains (Este producto contiene) Fluoropolymer, PTFE, FEP, PFA (PFAS). For more information on PFAS or chemicals in this product, visit (Para obtener mas informacion sobre PFAS o productos quimicos en este producto, visite) https://circulon.com/pages/product-disclosures.
Mauviel M’6S 6-Ply Copper Fry Pan, Cast Stainless Steel Handles, 10.2"by Mauviel USASponsored
$255
Made in France. Mauviel is the leading cookware manufacturer for professional and household chefs throughout the world. This frying pan combines conductivity while heats evenly and fast due to the unique Mauviel's copper and stainless steel alloy.
Mauviel M'6S 6 layers of stainless steel, aluminum, magnetic stainless steel and copper offers a rapid, uniform heat conductivity and controlled even heat distribution. Thickness of cookware is 2.6mm
Cast stainless steel handles stay cool during use. No dishwasher safe
Can be used on all cooking surfaces. Gas, electric, halogen stovetops, induction and in the oven. Oven safe including under the broiler
Care. Do not use high heat for a long period of time. Do not leave empty pan on a heated burner for an extended period of time. For items that are not dishwasher safe, Do not use in dishwasher. Do not use metal utensils on the non-stick cooking surface. The use of scouring pads, steel wool, abrasive cleansers, bleach and/or oven cleaners is not recommended and can scratch or damage your cookware. Misuse of your cookware will void your warranty. Bleach will erode the Stainless Steel interior and should not be used on any Mauviel cookware
• Maximum temperature. Our products have a superb conductivity, so cooktop knobs or controls cannot be used at their 100% heating power; they need to be used at a 60% capacity. It means on a level of 10, 6.
Mauviel M'6S 6 layers of stainless steel, aluminum, magnetic stainless steel and copper offers a rapid, uniform heat conductivity and controlled even heat distribution. Thickness of cookware is 2.6mm
Cast stainless steel handles stay cool during use. No dishwasher safe
Can be used on all cooking surfaces. Gas, electric, halogen stovetops, induction and in the oven. Oven safe including under the broiler
Care. Do not use high heat for a long period of time. Do not leave empty pan on a heated burner for an extended period of time. For items that are not dishwasher safe, Do not use in dishwasher. Do not use metal utensils on the non-stick cooking surface. The use of scouring pads, steel wool, abrasive cleansers, bleach and/or oven cleaners is not recommended and can scratch or damage your cookware. Misuse of your cookware will void your warranty. Bleach will erode the Stainless Steel interior and should not be used on any Mauviel cookware
• Maximum temperature. Our products have a superb conductivity, so cooktop knobs or controls cannot be used at their 100% heating power; they need to be used at a 60% capacity. It means on a level of 10, 6.
- Warranty is only available for residential use
- Dimension of pan: 10.24" Frying Pan, Height: 1.9-in
Best Seller
Swiss Diamond - 7" Fry Panby Swiss Diamond(210)
$50
Durable, stylish, and easy to use, the Swiss Diamond 7 inch (18cm) Fry Pan is the ideal space-saver for small apartments and dorm rooms. Superior craftsmanship is visible in the rounded walls and flat bottom that make this item perfect for frying, sautéing, or browning ingredients for your favorite small meals and side dishes. The diamond-reinforced coating makes clean-up a breeze - no more scrubbing or soaking dirty pans! The 7-inch skillet fits easily on the stove top alongside other Swiss Diamond pots and pans and is oven-safe up to 500°F (260°C).
Ybmhome Induction Compatible Large Teflon Classic Nonstick 9.5" Crepe Panby YBM HOME INC.(1)
$30
This Crepe Pan With Low Profile Is Perfect For Making Crepes At Home
Multifunctional nonstick pan for creating crepes, omelets, pancakes, grilled cheese sandwiches and more. Sloped sides facilitate flipping and removing crepes and pancakes with ease. Quality, heat responsive nonstick cookware with stay cool handle.
Just clean it with a wet paper towel. This pan is essential for big breakfasts, crepes, tortillas, quesadillas, roasted vegetables,grilled sandwiches, omelets, scrambled eggs, saute's of mushrooms, onions, peppers, etc..
CREATE THE BEST CREPES AS A MAIN DISH OR DESSERT WITH YBMHOME 9.5 INCH CREPE PAN. The crepe pan has a shallow rim to make perfectly round crepes every time and the handle is angled to perform the perfect flip. Teflon Classic nonstick cookware are perfect for low heat cooking and retains heat better than any material.
CREPE IS THE FRENCH WORD FOR PANCAKE WE THINK. IF YOU HAVE EVER TRIED TO MAKE THIS TREAT AT HOME, YOU KNOW HOW IMPORTANT IT IS TO HAVE THE RIGHT PAN.
Good thing you found the Ybmhome Crepe Pan to solve all of your problems. It has the perfect size, weight, and heat conductivity to pull off this culinary staple. Plus, our patented Teflon classic nonstick coating ensures you will get a golden brown finish without all of the mess! Ybmhome Is Pleased To Offer An Exciting New Variety Of Specialty Pieces Of Teflon Classic Non-Stick Cookware That Make Every Day Cooking Tasks A Pleasure.
TEFLON CLASSIC NONSTICK COATING: Teflon Classic nonstick cooking surface, provides healthful nonfat cooking options and easy clean up. This Ybmhome Crepe Pan will provide you with healthy cooking results with minimal oils or fat. smooth bottom ensures even heating and quick cleanup.
SUPERIOR NON-STICK PERFORMANCE: This Ybmhome Teflon classic nonstick crepe pan is exceptionally durable and scratch resistant, safe for use with metal utensil, Riveted ergonomic silicone handle is strongly a heat safe comfortable non-slip grip that resists rust and dullness This pan is essential for big breakfasts, crepes, tortillas, quesadillas, roasted vegetables, grilled sandwiches, omelets, scrambled eggs, saute's of mushrooms, onions, peppers, etc.
ULTRA DURABLE & DISHWASHER SAFE: Dishwasher safe but hand washing recommended. For hand cleaning first use a paper towel, wooden, or plastic spatula to remove off any loose food from the pan; then use a soft nylon scrubber, sponge, or paper towel sprinkled with a few drops of dish-washing soap to wipe the nonstick surface clean. Smooth bottom with no grooves will make it a breeze to wash away after using it.
CONVENIENT DESIGN: Durable aluminum construction for fast and even heat distribution and the interior features a long-lasting, nonstick finish, Lightweight aluminum body and elegantly crafted oven-safe stay cool long riveted handle built for convenience and style. The light aluminum body promotes easy cooking in the kitchen.
YBMHOM LARGE TEFLON CLASSIC NONSTICK CREPE PAN MEASURES : 9.5 inches Diameter x .5 in. depth. Riveted Handle length is 6 inches.
INDUCTION COMPATIBLE - Works on gas stove tops, glass top, flat top, electric, halogen, ceramic, and induction types. These are freezer safe for food storage.
Multifunctional nonstick pan for creating crepes, omelets, pancakes, grilled cheese sandwiches and more. Sloped sides facilitate flipping and removing crepes and pancakes with ease. Quality, heat responsive nonstick cookware with stay cool handle.
Just clean it with a wet paper towel. This pan is essential for big breakfasts, crepes, tortillas, quesadillas, roasted vegetables,grilled sandwiches, omelets, scrambled eggs, saute's of mushrooms, onions, peppers, etc..
CREATE THE BEST CREPES AS A MAIN DISH OR DESSERT WITH YBMHOME 9.5 INCH CREPE PAN. The crepe pan has a shallow rim to make perfectly round crepes every time and the handle is angled to perform the perfect flip. Teflon Classic nonstick cookware are perfect for low heat cooking and retains heat better than any material.
CREPE IS THE FRENCH WORD FOR PANCAKE WE THINK. IF YOU HAVE EVER TRIED TO MAKE THIS TREAT AT HOME, YOU KNOW HOW IMPORTANT IT IS TO HAVE THE RIGHT PAN.
Good thing you found the Ybmhome Crepe Pan to solve all of your problems. It has the perfect size, weight, and heat conductivity to pull off this culinary staple. Plus, our patented Teflon classic nonstick coating ensures you will get a golden brown finish without all of the mess! Ybmhome Is Pleased To Offer An Exciting New Variety Of Specialty Pieces Of Teflon Classic Non-Stick Cookware That Make Every Day Cooking Tasks A Pleasure.
TEFLON CLASSIC NONSTICK COATING: Teflon Classic nonstick cooking surface, provides healthful nonfat cooking options and easy clean up. This Ybmhome Crepe Pan will provide you with healthy cooking results with minimal oils or fat. smooth bottom ensures even heating and quick cleanup.
SUPERIOR NON-STICK PERFORMANCE: This Ybmhome Teflon classic nonstick crepe pan is exceptionally durable and scratch resistant, safe for use with metal utensil, Riveted ergonomic silicone handle is strongly a heat safe comfortable non-slip grip that resists rust and dullness This pan is essential for big breakfasts, crepes, tortillas, quesadillas, roasted vegetables, grilled sandwiches, omelets, scrambled eggs, saute's of mushrooms, onions, peppers, etc.
ULTRA DURABLE & DISHWASHER SAFE: Dishwasher safe but hand washing recommended. For hand cleaning first use a paper towel, wooden, or plastic spatula to remove off any loose food from the pan; then use a soft nylon scrubber, sponge, or paper towel sprinkled with a few drops of dish-washing soap to wipe the nonstick surface clean. Smooth bottom with no grooves will make it a breeze to wash away after using it.
CONVENIENT DESIGN: Durable aluminum construction for fast and even heat distribution and the interior features a long-lasting, nonstick finish, Lightweight aluminum body and elegantly crafted oven-safe stay cool long riveted handle built for convenience and style. The light aluminum body promotes easy cooking in the kitchen.
YBMHOM LARGE TEFLON CLASSIC NONSTICK CREPE PAN MEASURES : 9.5 inches Diameter x .5 in. depth. Riveted Handle length is 6 inches.
INDUCTION COMPATIBLE - Works on gas stove tops, glass top, flat top, electric, halogen, ceramic, and induction types. These are freezer safe for food storage.
Tradition Fry Pan 10"by Berndes(1)
$98
European design and styling. Ergonomically designed, distinctive natural wooden handle (Ash). Vacuum cast aluminum body is energy efficient; will not warp; heats evenly and quickly. Cooking surface is finished with a triple layer & exterior with a double layer of Dupont "Autograph 2 Gourmet Non-Stick".
Best Seller
the Triple Divided Skillet® - 12"by the Triple Divided Skillet®(4)
$63
the Triple Divided Skillet® is a high-quality, extra-functional and a practical gift for yourself or others.
It is used for preparing different foods, tastes and styles concurrently: Salt/no-Salt, vegan/no vegan, finicky eaters and a multitude of other combinations. It is useful for heating/reheating entrees. Its suitable for busy moms, singles, seniors, professionals, portion control and anyone who’s pressed for tie and needs to save on cooking and cleanup time.
It comes in three sizes: 8”, 10” and 12”, each with a different split of cooking space (see the picture for each). All three sizes are in-stock and available immediately through Houzz®.
This especially designed skillet is precision die cast and machined to deliver even, consistent heat. It is high-style and durable construction. It features a premium, PFOA-free, USA-made, 3-layer non-stick coating for easy release and clean-up. It has a comfortable ergonomically-designed stay-cool handle that rests on stainless steel hardware.
This very unique skillet saves time, clean up and water. It is oven safe to 400 degrees Fahrenheit. It is dishwasher safe. Its divides are smooth cast as a part of the skillet – clean up is easy.
Even the box is high-quality and one that you’ll find useful. The packaging is recycled, the ink is bio-degradable and you’ll use less water and fewer burners on the stove.
Standard shipping for this skillet is automatically upgraded at no extra share to the faster of either 3-day FedEx or US Mail Priority Service in the 50 states.
It is used for preparing different foods, tastes and styles concurrently: Salt/no-Salt, vegan/no vegan, finicky eaters and a multitude of other combinations. It is useful for heating/reheating entrees. Its suitable for busy moms, singles, seniors, professionals, portion control and anyone who’s pressed for tie and needs to save on cooking and cleanup time.
It comes in three sizes: 8”, 10” and 12”, each with a different split of cooking space (see the picture for each). All three sizes are in-stock and available immediately through Houzz®.
This especially designed skillet is precision die cast and machined to deliver even, consistent heat. It is high-style and durable construction. It features a premium, PFOA-free, USA-made, 3-layer non-stick coating for easy release and clean-up. It has a comfortable ergonomically-designed stay-cool handle that rests on stainless steel hardware.
This very unique skillet saves time, clean up and water. It is oven safe to 400 degrees Fahrenheit. It is dishwasher safe. Its divides are smooth cast as a part of the skillet – clean up is easy.
Even the box is high-quality and one that you’ll find useful. The packaging is recycled, the ink is bio-degradable and you’ll use less water and fewer burners on the stove.
Standard shipping for this skillet is automatically upgraded at no extra share to the faster of either 3-day FedEx or US Mail Priority Service in the 50 states.
Gourmet Chef 10 Inch Eco Friendly Non Stick Ceramic Fry Panby American Trading House, Inc(35)
SALE
$33$38
This 10 inch eco-friendly ceramic based fry pan delivers incredible heat distribution & conductivity for impeccable results. Perfect for sauteing and frying.
Specialty Crepe Pan 9.5"by Berndes(153)
$69
This beautiful bright white bakeware - inside and out - uses an innovative ceramic technology coating that is not only easy-to-clean and stain-resistant, but it is also PTFE & PFOA FREE!
Mauviel M'Cook B Stainless Steel Round Frying Pan With Brass Handle, 11-inby Mauviel USASponsored
$205
- Mauviel is the leading cookware manufacturer for professional and household chefs throughout the world.
- M'COOK B is a collection conceived for induction, solid and lasting.
- Made of 5 layers, combining stainless steel, 3 successive layers of aluminum, and an exterior layer of ferritic stainless steel.
- This alloy ensures a perfect conductibility, thanks to a rapid and uniform distribution of the heat, all over the product.
- 2.6 mm thickness. Heats fast, Cools fast and offers superior cooking control.
- Brass Handles. Are traditional and substantial. Offer a very comfortable grip and good balance. Straight rim. Stainless steel rivets.
- Versatile: Can be used on all cooking surfaces. Gas, electric, halogen stovetops, induction and in the oven. Oven safe including under the broiler.
- Hand wash Only. Not dishwasher safe.
- Care. Do not use high heat for a long period of time. Do not leave empty pan on a heated burner for an extended period of time.
- For items that are not dishwasher safe, do not use in dishwasher.
- Do not use metal utensils on the non-stick cooking surface.
- The use of scouring pads, steel wool, abrasive cleansers, bleach and/or oven cleaners is not recommended and can scratch or damage your cookware.
- Misuse of your cookware will void your warranty. Bleach will erode the Stainless Steel interior.
- Warranty is only available for residential use
- Dimensions. 2.6-qt Round Frying Pan. Diameter: 11-in. Height: 2.2-in
Blue Steel 12" Fry Panby Viking Range Corporation(172)
$92
For those who like cooking with cast iron but love the versatility of a clad stainless steel pan, shop the Viking Blue Carbon Steel Fry Pan. This fry pan set is made of carbon steel, an alloy that is a combination of iron and carbon. The Blue in Blue carbon steel references a heat treatment process to help resist rust and corrosion, a nuisance that can plague traditional cast iron pans. Stay-cool cast iron handles securely attach to the pans with heavy duty rivets for confidence in construction and a lifetime of use.
Though cast iron also excels as maintaining even heating, it can take time to rise to temperature and since iron itself is so brittle, more of the material must be used to make it durable, making traditional cast iron pans larger and heavier. With blue carbon steel, youll have a pan that is noticeably lighter without sacrificing performance. And like cast iron, blue carbon steel also heats quickly and evenly, reducing the risk of hot spots from occurring. Blue carbon steel is also prized for achieving high temperatures quickly without fear of damage occurring to the pan itself. Viking Blue Steel is oven safe to 450F for restaurant quality finishing in the oven.
Like cast iron, your blue carbon steel pans will need to be seasoned regularly to maintain its nonstick properties. Seasoning refers to the process of coating the base of the pan with a thin layer of oil that imparts a flavorful taste to your foods while also protecting foods from sticking. There are plenty of methods to seasoning your pan, but if this is your first time seasoning the pan, we recommend using very hot water and dish soap to first scrub the pan, then wipe dry and place it on the burner at low heat to finish drying. Add some oil to the pan and cook over medium heat for about 10 minutes. Then, let the pan cool and wipe with paper towels and your pan is ready for use! For future maintenance, simply rinse the pan with water after use and scrub gently with a soft-bristled brush or sponge if necessary (No need for soap!). Season with vegetable oil periodically to maintain its smooth cooking surface and nonstick properties. It is not recommended to put these pans into the dishwasher as it will remove the seasoning, reduction the natural nonstick and making the pan more susceptible to rust. Should you find rust on the pan, like natural cast iron, this can be normal. Just clean the rust off with a scrubby sponge and season the area with vegetable oil.
Though cast iron also excels as maintaining even heating, it can take time to rise to temperature and since iron itself is so brittle, more of the material must be used to make it durable, making traditional cast iron pans larger and heavier. With blue carbon steel, youll have a pan that is noticeably lighter without sacrificing performance. And like cast iron, blue carbon steel also heats quickly and evenly, reducing the risk of hot spots from occurring. Blue carbon steel is also prized for achieving high temperatures quickly without fear of damage occurring to the pan itself. Viking Blue Steel is oven safe to 450F for restaurant quality finishing in the oven.
Like cast iron, your blue carbon steel pans will need to be seasoned regularly to maintain its nonstick properties. Seasoning refers to the process of coating the base of the pan with a thin layer of oil that imparts a flavorful taste to your foods while also protecting foods from sticking. There are plenty of methods to seasoning your pan, but if this is your first time seasoning the pan, we recommend using very hot water and dish soap to first scrub the pan, then wipe dry and place it on the burner at low heat to finish drying. Add some oil to the pan and cook over medium heat for about 10 minutes. Then, let the pan cool and wipe with paper towels and your pan is ready for use! For future maintenance, simply rinse the pan with water after use and scrub gently with a soft-bristled brush or sponge if necessary (No need for soap!). Season with vegetable oil periodically to maintain its smooth cooking surface and nonstick properties. It is not recommended to put these pans into the dishwasher as it will remove the seasoning, reduction the natural nonstick and making the pan more susceptible to rust. Should you find rust on the pan, like natural cast iron, this can be normal. Just clean the rust off with a scrubby sponge and season the area with vegetable oil.
Scanpan CTX - 12 3/4" Fry Panby SCANPAN(1)
$200
The SCANPAN CTX 12 3/4" Fry Pan uses the best 5 ply clad stainless steel with SCANPAN's exclusive Ceramic Titanium non-stick internal finish. SCANPAN CTX cookware is oven safe to 500°F with rapid and even heat distribution and is PFOA free. Designed and made in Denmark, the CTX range's clever design means there are no dirt collecting edges and the cast stainless steel handle is secured with rivets. There are a number of accessory options available to make your cooking experience with SCANPAN even more enjoyable.
Scanpan Classic - 2 Pc. Fry Pan Setby SCANPAN(371)
$100
Classic is the original, timeless SCANPAN series. Designed for gas and ceramic stoves and built for everyday use, year after year, Classic is your guarantee for success in the kitchen! The series' specially-designed base ensures even heat distribution, giving the pots and pans excellent boiling and frying properties. And the unique non-stick coating makes both cooking and cleaning a pleasure.
Includes:
- 8" Fry Pan
- 10 1/4" Fry Pan
Berndes Vario Click Pearl Induction 11.5 Inch Fry Panby Berndes(26)
SALE
$168$189
Brighten your kitchen with the lustrous Vario Click Pearl Ceramic Induction Frying Pan by Berndes. The open fry pan will help you complete many kitchen tasks, from pan frying and searing to mixing up one-pan meals. The premium induction diffuser bottom is sprayed on with a patented sonic speed process that ensures the complete merging of the magnetic steel with the aluminum base. The inside cooking surface and exterior is coated in an extreme scratch-proof and heat-resistant Pearl ceramic coating, adding a touch of pure beauty that can go from oven to table. Pearl ceramic coating is , F and free and contains no cadmium. The removable Vario Click handle paired with the extreme heat-resistance of the ceramic coating makes this pan oven safe up to 750 degrees Fahrenheit. Since 1921, Berndes cookware has been made in Germany, carrying forward the same renowned German quality into the present day.
- Measurements
- 11-1/2" diameter
Best Seller
8" Fry Pan, Non-Stickby Viking Range Corporation(102)
$92
Viking® 3-Ply Contemporary Cookware is designed for the culinary enthusiast desiring professional quality results, 18/10 Stainless Interior is non-reactive and easy to maintain, thick Aluminum core evenly transfers and maintains heat throughout the vessel, Magnetic Stainless Exterior layer for stability, optimized for all cooktops including induction. Ergonomic Cast Stainless Handles. Stovetop, Oven, Broiler, Grill and Dishwasher Safe to 600°F/315°C, Eterna PFOA free nonstick fry pans available, Nonstick Oven and Grill safe to 500°F/260°C. Tempered Glass Lids Oven safe to 450°F/232°C. Viking Contemporary features sealed stainless rims, deeper vessels include vented tempered glass lids and internal capacity marking, a mirror finish, conic shape and carries a Limited Lifetime Warranty. The Viking Contemporary 8" Fry pan delivers the performance of Viking Contemporary 8" Fry Pan with the added versatility of a non-stick surface. The PFOA and PFOE free non-stick Eterna surface delivers exceptional release for cooking eggs and omelets or more delicate foods like fish, while minimizing the use of cooking oils. Flared sides allow the cook to easily flip an omelet or other foods by hand or with a spatula with ease.
Best Seller
Lodge L5SK3 Pre-Seasoned Cast Iron Skillet, 8"by Lodge Mfg.Co.(878)
$32
The classic size for scrambled eggs or a batch of cornbread, the Lodge 8" skillet combines timeless design and flawless function. The pan itself comes pre-seasoned with natural vegetable oil so there's no need to season this pan yourself. Sturdy handle with hole for hanging when not in use, and two subtle side lips for pouring. Skillet makes preparing and transferring hot sauces meats and meals a breeze. The Lodge Cast Iron Skillet is a multi-functional cookware that works wonders with slow-cooking recipes and all your favorite foods. Fry up a chicken, saute vegetables or bake an apple crisp in this generous pan.
Multi-Functional Cookware
*The right tool for searing, sauteing, simmering, braising, baking, roasting, and frying.
While maintaining the seasoning should keep your Cast Iron and Carbon Steel in good condition, at some point you may need to re-season your cookware. If food sticks to the surface, or you notice a dull, gray color, repeat the seasoning process:
- Size: 8"
- Material: Cast iron
- Foundry seasoned, ready to use upon purchase
- Use on all cooking surfaces, grills and campfires
- Oven safe
- Saute, sear, fry, bake and stir fry to heart's content.
- Lodge Pre-Seasoned Cast-Iron Skillet
- Pre-seasoned skillet is ready-to-use right out of the box
Multi-Functional Cookware
*The right tool for searing, sauteing, simmering, braising, baking, roasting, and frying.
- Made of Cast-Iron
- Can Be Used With A Variety of Heat Sources
Use and Care:
- The following use and care instructions for Lodge Seasoned Cast Iron will help your cookware last a lifetime.
- If you do Nothing Else...
- Hand wash. Dry immediately - even before first use.
- Rub with a light coat of vegetable oil after every wash.
- How much oil? Enough to restore the sheen, without being "sticky".
- Why? To keep the iron "seasoned" and protected from moisture.
- "Seasoning" is vegetable oil baked onto the iron at a high temperature: not a chemical non-stick coating.
- Seasoning creates the natural, easy-release properties. The more you cook, the better it gets.
- Because you create, maintain, and even repair the "seasoning", your cookware can last 100 years or more. Chemical non-stick coating cannot be repaired, limiting lifespan.
- Lodge Cast Iron is right at home on induction, ceramic, electric and gas cooktops, in your oven, on the grill, or even over the campfire. Do not use in the microwave. (Some induction tops will not work with 2-burner griddles)
- On glass or ceramic cooktops, lift cookware; never slide it.
- Lodge cookware is safe at high temperatures; use metal, wood, or hi-temp silicone utensils.
- Some foods may stick to new cookware (especially eggs). Use a little extra oil or butter until you've built up the seasoning.
- Acidic foods like tomatoes, beans, and certain sauces can damage seasoning, and should be avoided until the seasoning is well-established.
- Cast Iron rarely needs to go above a medium heat setting when properly pre-heated. For the times when you do cook at higher temperatures, bring the pan to temperature gradually and add oil to just before adding food to prevent sticking.
- Our handles get hot; use mitts. Use trivets to protect countertops from hot cookware.
- If no soap is too scary, wash with mild soapy water and dry and oil immediately. However, consider that cookware is 400-degrees F in 4 minutes on medium heat and is sterile at 212-degrees F, so soap isn't always necessary.
- Dishwashers, strong detergents and metal scouring pads are not recommended, as they remove seasoning.
- Without protective seasoning iron can rust.
- It's really easy to fix. Scour the rust, rinse, dry, and rub with a little vegetable oil.
- If problem persists, you will need to thoroughly remove all rust and follow our re-seasoning instructions (below).
While maintaining the seasoning should keep your Cast Iron and Carbon Steel in good condition, at some point you may need to re-season your cookware. If food sticks to the surface, or you notice a dull, gray color, repeat the seasoning process:
- Wash the cookware with hot, soapy water and a stiff brush. (It is okay to use soap this time because you are preparing to re-season the cookware).
- Rinse and dry completely.
- Apply a very thin, even coating of MELTED solid vegetable shortening (or cooking oil of your choice) to the cookware inside and out. Too much oil will result in a sticky finish.
- Place aluminum foil on the bottom rack of the oven (not directly on bottom) to catch any drips.
- Set oven temperature to 350 - 400 degrees F.
- Place cookware upside down on the top rack of the oven to prevent pooling.
- Bake the cookware for at least one hour. After the hour, turn the oven off and let the cookware cool in the oven.
- Store the cookware uncovered, in a dry place when cooled.
- Repeat as necessary.
- Gas flames should not extend up the sides of cookware.
- Match pan size to burner size.
- Don't use in the microwave.
- When deep frying, fill cookware only to 1/3 of capacity.
Mauviel M'Cook Nosnstick Crepe Pan With Cast Stainless Steel Handle, 11.8-inby Mauviel USASponsored
$210
- Mauviel is the leading cookware manufacturer for professional and household chefs throughout the world.
- The utensils of the M'COOK collection, as efficient as they are design, embody all the passion and culinary know-how of Mauviel 1830.
- Hand wash only. Not dishwasher safe.
- Do not use high heat for a long period of time. Do not leave empty pan on a heated burner for an extended period of time.
- For items that are not dishwasher safe, do not use in dishwasher.
- Do not use metal utensils on the non-stick cooking surface.
- The use of scouring pads, steel wool, abrasive cleansers, bleach and/or oven cleaners is not recommended and can scratch or damage your cookware.
- Misuse of your cookware will void your warranty.
- Bleach will erode the Stainless Steel interior.
- Warranty is only available for residential use
- Dimensions of pan. 1.1-qt Crepe Pan . Diameter: 11.8-in. Height: 2.4-in
Best Seller
Ecolution 8" Ecolution Artistry Fry Panby Epoca Inc(39)
$35
- Ecolution 8" Ecolution Artistry Fry Pan
- Fry pan
- Artistry
- Soft silicone handle is easy to grip and stays cool
- Groovy rings on the bottom of the pan distribute heat evenly
- Dishwasher safe
- PFOA free water based Hydrolon nonstick coating
- 8"
- Safer solution for healthy and eco friendly cooking
Best Seller
24-28Cm Non Stick Aluminum Induction Compatible Frying Panby Ybmhome(4)
$57
The Hascevher 9 and 10 Inch Frying Pan is a must have in the kitchen for every day cooking.
Non-Stick Performance for Healthy Cooking. Designed for the home chef in mind, the Hascevher frying pan is one of our professional cookware collections engineered for cooking delicious dishes with fascinating results. Ensuring that your foods are cooked with the least fat possible, we built the interior with 2-layer nonstick coating interior that is exceptionally durable and scratch resistant to give you fat-free cooking experience for a safe, natural, and healthy dining. See how your eggs, omelets, and pancakes slide right out of the pan.
Cooks and Heats Evenly. The smooth bottom, smart cylindrical design and solid aluminum construction provides unparalleled heat distribution so your foods cook evenly. It works great with electric, gas, halogen induction, and glass stovetop. When you're done frying your meats and vegetables, simply wipe the nonstick surface clean or toss it into the dishwasher so you never have to scrub again.
Comfortable Handles for Easy Movement. The ergonomic soft touch black bakelite pan handle give you optimal grip control for moving the pan while you are cooking. The convenient helper handle provides extra support for pouting and carrying.
An Ideal Gift for Cooking Enthusiast. Whether giving from daughter to mom or vice versa, this saute pan makes an attractive gift for Mother's day, housewarming, Thanksgiving, and other special gift-giving occasions.
Non-Stick Performance for Healthy Cooking. Designed for the home chef in mind, the Hascevher frying pan is one of our professional cookware collections engineered for cooking delicious dishes with fascinating results. Ensuring that your foods are cooked with the least fat possible, we built the interior with 2-layer nonstick coating interior that is exceptionally durable and scratch resistant to give you fat-free cooking experience for a safe, natural, and healthy dining. See how your eggs, omelets, and pancakes slide right out of the pan.
Cooks and Heats Evenly. The smooth bottom, smart cylindrical design and solid aluminum construction provides unparalleled heat distribution so your foods cook evenly. It works great with electric, gas, halogen induction, and glass stovetop. When you're done frying your meats and vegetables, simply wipe the nonstick surface clean or toss it into the dishwasher so you never have to scrub again.
Comfortable Handles for Easy Movement. The ergonomic soft touch black bakelite pan handle give you optimal grip control for moving the pan while you are cooking. The convenient helper handle provides extra support for pouting and carrying.
An Ideal Gift for Cooking Enthusiast. Whether giving from daughter to mom or vice versa, this saute pan makes an attractive gift for Mother's day, housewarming, Thanksgiving, and other special gift-giving occasions.
- ALUMINUM CONSTRUCTION FOR UNPARALLELED HEATING - This large fry pan is made with heavy gauge aluminum which ensures fast and even heat distribution for exceptional cooking results. It's PTFE / PFOA and FDA certified for safe and healthy cooking
- NONSTICK COATING INTERIOR FOR LESS OIL IN YOUR FOOD - The interior surface includes 2 layers of nonstick coating for easy release performance so you can cook messy foods like eggs, omelets, cheeses, and sauteed vegetables with minimal oils or fat
- SCRATCH RESISTANT SURFACE FOR DURABILITY - The non-stick interior is reinforced with solid quality materials that protects against high heat and withstand scratching, burning, and scraping. Your frying pan cookware will last much longer
- SOFT TOUCH BAKELITE HANDLE - The long ergonomic handle provides comfort and secure grip for confident handling as well as moving the pan while cooking
- DISHWASHER SAFE - Hand washing is recommended but you can toss it into the dishwasher for easy cleaning. It works great with electric, gas, halogen, induction and glass stovetop. It's oven safe up to 350F. The 24cm frying pan measures 9 in. Diameter 2 in. Height 17 in. Depth The 28cm frying pan measures 10 in. Diameter x 2.5 in. Height 18.5 in. Depth
Mauviel M'Passion Stainless Steel Tatin Mold With Ears, 11-inby Mauviel USA
$140
- Mauviel is the leading cookware manufacturer for professional and household chefs throughout the world.
- The utensils of the M'PASSION collection, as efficient as they are design, embody all the passion and culinary know-how of Mauviel 1830.
- Hand wash only. Not dishwasher safe.
- Do not use high heat for a long period of time. Do not leave empty pan on a heated burner for an extended period of time.
- For items that are not dishwasher safe, do not use in dishwasher.
- Do not use metal utensils on the non-stick cooking surface.
- The use of scouring pads, steel wool, abrasive cleansers, bleach and/or oven cleaners is not recommended and can scratch or damage your cookware.
- Misuse of your cookware will void your warranty.
- Bleach will erode the Stainless Steel interior.
- Warranty is only available for residential use
- Dimensions. 2.6-qt Tatin Mold. Diameter: 11-in. Height: 2.2-in
Cucina Hard-Anodized Nonstick 14" Skillet, Gray, Agave Blue Handlesby Rachael Ray Cookware(4480)
$70
Bring style and convenience to the kitchen with the Rachael Ray Hard Anodized Aluminum 14-Inch Nonstick Frying Pan with Helper Handle.
This dynamic, dishwasher safe frying pan is perfect for a family sized batch of Rach's Double-Bacon Burgers or for making a weekend skillet lasagna. Combining superior performance, fun contemporary colors and durable materials, this nonstick frying pan can handle everyone's favorite dishes. Extra durable hard-anodized aluminum construction promotes even heating, helping to reduce hot spots that can burn foods, and high quality nonstick interiors provide superior food release and make cleanup a breeze. A comfortable grippy handle and convenient helper handle are double riveted for extra strength and oven safe to 400 degrees F, and this dishwasher safe skillet makes a great gift and complements many other items in Rachael's collections.
Serve up a generous helping of personality and performance with the bold and contemporary Rachael Ray Hard Anodized Aluminum 14-Inch Nonstick Frying Pan with Helper Handle. This product contains (Este producto contiene) Fluoropolymer, PTFE, FEP, PFA (PFAS). For more information on PFAS or chemicals in this product, visit (Para obtener mas informacion sobre PFAS o productos quimicos en este producto, visite) https://rachaelray.com/pages/product-disclosures.
This dynamic, dishwasher safe frying pan is perfect for a family sized batch of Rach's Double-Bacon Burgers or for making a weekend skillet lasagna. Combining superior performance, fun contemporary colors and durable materials, this nonstick frying pan can handle everyone's favorite dishes. Extra durable hard-anodized aluminum construction promotes even heating, helping to reduce hot spots that can burn foods, and high quality nonstick interiors provide superior food release and make cleanup a breeze. A comfortable grippy handle and convenient helper handle are double riveted for extra strength and oven safe to 400 degrees F, and this dishwasher safe skillet makes a great gift and complements many other items in Rachael's collections.
Serve up a generous helping of personality and performance with the bold and contemporary Rachael Ray Hard Anodized Aluminum 14-Inch Nonstick Frying Pan with Helper Handle. This product contains (Este producto contiene) Fluoropolymer, PTFE, FEP, PFA (PFAS). For more information on PFAS or chemicals in this product, visit (Para obtener mas informacion sobre PFAS o productos quimicos en este producto, visite) https://rachaelray.com/pages/product-disclosures.
12.5" Non Stick Fryingpanby Cristel USA Inc.(55)
$264
Detachable handles sold separately. The Casteline 12.5" Non-Stick Fryingpan is perfect largecooking jobs like eggs for a crowd, and cooking delicate fish. It features 3-Ply Side Walls combined with a 5th Ply in a defuser base for precise heat control. It features 3-Ply Side Walls combined with a 5th Ply in a defuser base for precise heat control. Its Exceliss coating is dishwasher safe and lasts longer than other coatings. It is made in France and comes with a 10 year warranty. Wooden or Silicone Utensiles are recommended. You can add the 12.5" Domed Glass Lid for additional versatility.
Scanpan HaptIQ - 12 1/2" Fry Panby SCANPAN(167)
$220
Frying pan with exclusive Stratanium+ non-stick coating. The curved sides makes it easier to use with kitchen utensils and the comfortable handle does not get hot. The pan is ovenproof up to 260 degreeC with optimum heat distribution and it enables the use of metal utensils. For all heat sources - incl. induction. Give your non-stick a good life - Always clean with detergent - Avoid quick heating and cooling
Mauviel M'Passion Copper Tarte Tatin Mold With Ears & Tin Inside, 12.6-inby Mauviel USA(1)Sponsored
$210
- Mauviel is the leading cookware manufacturer for professional and household chefs throughout the world.
- The utensils of the M'PASSION collection, as efficient as they are design, embody all the passion and culinary know-how of Mauviel 1830.
- Hand wash only. Not dishwasher safe.
- Do not use high heat for a long period of time. Do not leave empty pan on a heated burner for an extended period of time.
- Copper products with tin interiors can't exceed 440°F. Tin starts to melt at approximately 445°F.
- For items that are not dishwasher safe, do not use in dishwasher.
- Do not use metal utensils on the non-stick cooking surface.
- The use of scouring pads, steel wool, abrasive cleansers, bleach and/or oven cleaners is not recommended and can scratch or damage your cookware.
- Misuse of your cookware will void your warranty.
- Copper Tatin Mold with tinned interior. Tinned copper, perfect for gentle and regular cooking, renews the pleasure of cooking
- Warranty is only available for residential use
- Dimensions. 3.6-qt Tatin Mold. Diameter: 12.6-in. Height: 2-in
Chasseur 11" French Enameled Cast Iron Fry Pan With Wooden Handle, Redby French Home Brands(2)
$102
Chasseur products made in France are sand-cast from solid iron and treated with multiple layers of non-reactive enamel to ensure durability and longevity. This fry pan is compatible with nearly any cooking method, making it versatile and highly useful. The wooden handle provides a cool, sturdy grip, making it easy to go from cook top to oven.
Lodge L6SK3 Pre-Seasoned Cast Iron Skillet, 9"by Lodge Cast Iron Cookware(221)
$36
Lodge's this 9" skillet is an essential item in any kitchen. Foundry seasoned, ready to use. Cast iron conducts heat evenly with no hot-spots and maintains heat for efficiency and cooking control. Lodge Logic pre-seasoned finish means you can enjoy all the benefits of cooking with cast iron without having to season it. The 9" skillet is a great in-between size. Not too big for a smaller kitchen, but big enough to serve up a great meal. It makes a perfect batch of cornbread, and will for decades.
Highlights:
- Diameter : 9"
- Depth : 1-3/4"
- Cast iron
- Double lipped
- Foundry seasoned, ready to use upon purchase
- Use on all cooking surfaces, grills and campfires
- Oven safe
- Saute, sear, fry, bake and stir fry to heart’s content
Use & Care:
- Hand wash
- Dry immediately
- Rub with a light coat of vegetable oil after every use
- You may experience some sticking with new cookware so use a little oil when cooking
- Mild soapy water is fine, if you dry and oil immediately
- Lodge seasoned cast iron is right at home on any heat source, except the microwave
A frying pan and a skillet are an integral part of any kitchen — after all, who doesn’t love grilled cheese and freshly cooked eggs? To those not familiar with the minor nuances of each one, skillets and frying pans might seem the same. However, a frying pan is actually a skillet with moderately high sides that are slightly flared. As you get ready to make your new purchase, consider this:
There are a number of sizes when it comes to skillets and frying pans, but in particular it’s best to have at least two of the following sizes: eight, 10 and 12 inches. A top-quality frying pan can also double as an omelette pan, especially if it has non-stick coating. If you prefer to make omelette creations with yours, you’ll want to remember that seven inches is perfect for a two-egg omelette and eight inches works well for three-egg omelettes.
As with any cookware, the material you choose is dependent on your budget and cooking concerns. Here’s a quick rundown of common materials, plus their pros and cons:
• Stainless steel: If you like to cook delicate items like sea scallops, stainless steel pans are a great choice. The material is also nonreactive, heavy duty and fairly affordable, though it can suffer from problems with uneven heat distribution.
• Cast iron: A classic for a reason, a cast iron skillet will provide even, steady heat. It’s also highly durable, but can take a while to heat up and, as most of us who have cooked with one know, they’re fairly heavy.
• Copper: This is another great choice for cooking food that requires precise cook times. A copper frying pan will heat up immediately, but also lose heat quickly once it’s removed from the burner.
• Aluminum: Whether wrapped in stainless steel or anodized, this material is lightweight and perfect for everyday cooking. It’s easy on your budget, but it can warp or scratch when used with high heat.
• Ceramic: This versatile material holds up against high levels of heat and is easy to maintain thanks to a naturally non-stick surface. They’re one of the least reactive materials for cookware, but they can also be heavy and can crack if dropped.
• Non-stick: Get ready to reduce the fat in all your recipes thanks to this material. This type of skillet is also easy to cook with and even easier to clean, but make sure you avoid using metal utensils to keep from scratching the non-stick surface off. There are also concerns over the release of toxic gas at high heat, so keep these frying pans under 500 degrees Fahrenheit.
What size saute pan do I need?
There are a number of sizes when it comes to skillets and frying pans, but in particular it’s best to have at least two of the following sizes: eight, 10 and 12 inches. A top-quality frying pan can also double as an omelette pan, especially if it has non-stick coating. If you prefer to make omelette creations with yours, you’ll want to remember that seven inches is perfect for a two-egg omelette and eight inches works well for three-egg omelettes.
I can’t decide between a cast iron skillet, ceramic pans or non-stick pans. Help!
As with any cookware, the material you choose is dependent on your budget and cooking concerns. Here’s a quick rundown of common materials, plus their pros and cons:
• Stainless steel: If you like to cook delicate items like sea scallops, stainless steel pans are a great choice. The material is also nonreactive, heavy duty and fairly affordable, though it can suffer from problems with uneven heat distribution.
• Cast iron: A classic for a reason, a cast iron skillet will provide even, steady heat. It’s also highly durable, but can take a while to heat up and, as most of us who have cooked with one know, they’re fairly heavy.
• Copper: This is another great choice for cooking food that requires precise cook times. A copper frying pan will heat up immediately, but also lose heat quickly once it’s removed from the burner.
• Aluminum: Whether wrapped in stainless steel or anodized, this material is lightweight and perfect for everyday cooking. It’s easy on your budget, but it can warp or scratch when used with high heat.
• Ceramic: This versatile material holds up against high levels of heat and is easy to maintain thanks to a naturally non-stick surface. They’re one of the least reactive materials for cookware, but they can also be heavy and can crack if dropped.
• Non-stick: Get ready to reduce the fat in all your recipes thanks to this material. This type of skillet is also easy to cook with and even easier to clean, but make sure you avoid using metal utensils to keep from scratching the non-stick surface off. There are also concerns over the release of toxic gas at high heat, so keep these frying pans under 500 degrees Fahrenheit.