27,894 outdoor cooking-860.html Kitchen Design Photos

Hyland Homes
2 Reviews
Contemporary Living
Ideabooks3,606
Questions12
Is there access to the corner for storage to the right of the cook top? Can you tell me the width of the cabinet immediately to the right of the cooktop and did that require a custom cabinet?
you for the compliment! I can't recall which white the cabinet maker used, but it was either Benjamin Moore's White or Super White. BM's Apparition (# 860) was used on both family room and kitchen walls.
Walk-thru between island and buffet counter is approx 40". Walk-thru between island and cooktop is 36". Space has been functional/comfortable for cooking as well as entertaining.
room for adults. My husband is 6' tall and he is comfortable. The 25" width of island has worked out well. We use to eat meals, work on computer, cook/bake, and as buffet station during gatherings. Width was limited due to minimum code for walk-through areas, but designed to accommodate two 12" dinner
“galley kitchen with island” — kkokgee
Homes By Architects Tour
Home #19: SALA Architects
Ideabooks4,223
Questions6
inches, especially in kitchens with multiple cooks. If you cook and entertain often and have the space, you could go as wide as 54 inches. Wider than that, though, and your space will likely become inefficient, as you'll spend more time walking than cooking.
inches, especially in kitchens with multiple cooks. If you cook and entertain often and have the space, you could go as wide as 54 inches. Wider than that, though, and your space will likely become inefficient, as you'll spend more time walking than cooking. Tell us: Does your kitchen have a triangle
“All drawers” — srlietz
Summerour Architects
2 Reviews
The Cliffs Vineyards
Ideabooks4,516
Questions10
It is a cooking fireplace. It does have a flue
Island with cook top and setting
cook top same level as seating island
cooking hearth instead of hood make it look original to house
Stone fireplace for cooking in the kitchen
the cooking fireplace OMG it's purty!
cooking fireplace kitchen, great rockwork, wooden beams, décor, functional and beautiful
This is a nice cooking fireplace.
“Cooktop in island” — mollydoyle
Don Ziebell
1 Review
Oz Architects
Ideabooks11,519
Questions10
Eat in kitchen with cooking fireplace
I am blown away by the cooking fireplace! We are renovating an old cottage in Ireland and would love if you could give me the dimensions and height etc of the fireplace. Thanks
the cooking fireplace and the farm sink with the different color drawers underneath and the cook lightbulb hanging there and the checkerboard floors and the neat cabinets and all of the other
to do some open fire cooking and the hearth is viable as extra counter space, too. It's pizza-oven-meets-colonial- hearth!
Stone / brick in cooking area
interesting cooking with wood feature in the kitchen
proper wood fire for cooking, absolutely love it!
“funky kitchen” — henriettevdb
Kim Duffin for Sublime Architectural Interiors
Brisbane Samford Kitchen
Ideabooks1,737
Questions4
outdoor kitchen same as indoor kitchen
Outdoor extension to the indoor kitchen
right outdoors, cabinetry design is very simple and clean, good choice of materials as well.
Indoor kitchen blending straight into outdoor kitchen.
I like how the outdoor kitchen continues on from the indoor
the ultimate indoor/outdoor kitchen, with the smart, all-white units extending out into the garden, and incorporating a full compendium of outdoor cooking kit for sizzling and simmering in the fresh air. I’m just waiting for my dinner invitation…Have you created an indoor/outdoor space? Share your ideas
4. Open up your existing kitchen to the outdoorsWhen bifold doors disappear, the inside-outside connection works a treat. This property is a perfect example. The dining table has steel frame legs and casters – it can work as a centrepiece in the outdoor zone or, when a large number of guests arrive,
“Exterior cladding” — ormerods
Venegas and Company
13 Reviews
Classic III Walnut Detail
Ideabooks8,078
Questions8
The manufacturer is Produzione Privata and the models are called Trellissi and Trepalle. They can be sourced from Ameico Inc. in Milford, CT. T: 860.354.8765 I hope this helps!
Extra cooking space
“Cabinets - not oak pattern” — rollerderbyqueen58
Bonfigli Design
Planter Detail
Ideabooks14,757
Questions5
ice and load up with drinks. For BBQ's, add all your " hamburger parts" tomatoes, lettuce, pickles, again over ice. For Everyday use, keep all your cooking accessories there...utensils, oil/vinegar etc. Hope that helps. Charmean Neithart ...
cool idea to store herbs and oils near cook top
partition between cook top and bench
Cool idea - sunken cubby for cooking condiments and tools
fresh herbs at the cooking area
your island. But this little trough begs to differ. Take a little scoop out of the middle, and herbs, condiments and drinks become accessible to the cook and those seated on the other side.
Function trumps form here, with pots of herbs stashed along side bottles of wine while an Italian feast is just waiting to be cooked up. One can achieve a similar look by taking cut bunches of the herbs, putting them in water, and using them for a few days.
“Kitchen herb garden” — tiffanyfalk
modern house architects
4 Reviews
Kitchen
Ideabooks7,154
Questions6
Love the bar for the cooking utensils
of your arms full of cooking goodness: a multi-unit range with a combination of gas burners, a griddle, a wok burner and a fryer or steamer. Overhead there's a full-length hood to provide maximum ventilation coverage, a pasta filler and the wall rail for gadgets and utensils. A cook's dream. 2. Modular
ge kitchen design these days. All the state-of-the-art appliance companies are now offering 15"-24" cooking modules that fit into the countertop on their own or side-by-side to create a custom cooking environment. 3. Dedicated task stations. It's not just about the work triangle anymore. State-of-the-art
a complete state-of-the-art kitchen overhaul? Not to worry, appliance companies are coming out with more fun small appliances and gadgets to make cooking more enjoyable every day. 8. Cutting-edge organization. The kitchens of today are nothing like the ones from even 10 years ago, when you would consider
“Just. Cool.” — alanavigna
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