to his rooftop deck, where he and guests frequently dine al fresco. "I tired of the four-flight marathon whenever something was needed from the kitchen," he says. "I got everything at Ikea. It was cost effective and makes a world of difference."
to his rooftop deck, where he and guests frequently dine al fresco. "I tired of the four-flight marathon whenever something was needed from the kitchen," he says. "I got everything at Ikea. It was cost effective and makes a world of difference."