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Barry Thistlethwaite

These recommendations are contradictory. They recommend using pumice powder, which is clearly abrasive, then recommend avoiding abrasive cleaning materials on countertops, then recommend an abrasive formula with baking soda and borax.

   
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Lori

They are not contradictory as it depends on what you are cleaning. Note that the pumice is not being scrubbed into the stainless steel—it is being applied and then rinsed simply to remove oxidation. As far as the borax, that is being used on the steel tray of the cooktop to remove cooked on grease—you would never use this on other parts of the cooktop or range.

   
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cchparker@gmail.com

This is the most sensible discussion I have ever seen on cleaning stainless steel. WD 40 or baby oil work best in tests I have done, much better than expensive special cleaners.


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