My Houzz: See the Results of a Baker’s $13,300 Kitchen RenovationEclectic Living Room, Boston

Photo: Alexandra Crafton © 2017 Houzz

Living room - eclectic living room idea in Boston —  Houzz
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What Houzz contributors are saying:

Anne Colby added this to 15 Essentials for the Baker’s KitchenNov 15, 2018

6. Parchment PaperA roll of parchment can be used to line baking sheets and cake pans to prevent sticking, or can be put on the countertop for rolling out pie dough. And when you’re done baking, cut pieces of parchment to layer between confections in cookie tins.7. Baking SheetsFor cookies, pastries and other sweets, you’ll need a baking sheet or two. Rimmed baking sheets like the one shown here can also be used for roasting veggies and meats, while rimless baking sheets tend to produce more reliable browning. Either type also works for catching drips beneath a pie pan. Pick your favorite or get one of each — when stored in a vertical rack, they take up hardly any room.Browse baking sheets

Alexandra Crafton added this to My Houzz: See the Results of a Baker’s $13,300 Kitchen RenovationDec 7, 2017

5. Use your thumb or a teaspoon measuring spoon to make a depression in each cookie.Tip: For a uniform look, use a measuring spoon. For an authentic home-baked look, use your thumb.

What Houzzers are commenting on:

Cyndee Baldridge added this to Cyndee's ideasNov 25, 2018

Like using the measuring spoon for indentation because its uniform and you know how much filling to put in there.

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