This very social couple were tying the knot and looking to create a space to host their friends and community, while also adding much needed living space to their 900 square foot cottage. The couple had a strong emphasis on growing edible and medicinal plants. With many friends from a community garden project they were involved in and years of learning about permaculture, they wanted to incorporate many of the elements that the permaculture movement advocates for. We came up with a California native and edible garden that incorporates three composting systems, a gray water system, rain water harvesting, a cob pizza oven, and outdoor kitchen. A majority of the materials incorporated into the hardscape were found on site or salvaged within 20-mile of the property. The garden also had amenities like an outhouse and shower for guests they would put up in the converted garage. Coming into this project there was and An old clawfoot bathtub on site was used as a worm composting bin, and for no other reason than the cuteness factor, the bath tub composter had to stay. Added to that was a compost tumbler, and last but not least we erected an outhouse with a composting toilet system (The Nature's Head Composting Toilet). We developed a gray water system incorporating the water that came out of the washing machine and from the outdoor shower to help water bananas, gingers, and canailles. All the down spouts coming off the roof were sent into depressions in the front yard. The depressions were planted with carex grass, which can withstand, and even thrive on, submersion in water that rain events bring to the swaled-out area. Aesthetically, carex reads as a lawn space in keeping with the cottage feeling of the home. As with any full-fledged permaculture garden, an element of natural building needed to be incorporated. So, the heart and hearth of the garden is a cob pizza oven going into an outdoor kitchen with a built-in bench. Cob is a natural building technique that involves sculpting a mixture of sand, soil, and straw around an internal structure. In this case, the internal structure is comprised of an old built-in brick incinerator, and rubble collected on site. Besides using the collected rubble as a base for the cob structure, other salvaged elements comprise major features of the project: the front fence was reconstructed from the preexisting fence; a majority of the stone edging was created by stones found while clearing the landscape in preparation for construction; the arbor was constructed from old wash line poles found on site; broken bricks pulled from another project were mixed with concrete and cast into vegetable beds, creating durable insulated planters while reducing the amount of concrete used ( and they also just have a unique effect); pathways and patio areas were laid using concrete broken out of the driveway and previous pathways. (When a little more broken concrete was needed, we busted out an old pad at another project a few blocks away.) Far from a perfectly polished garden, this landscape now serves as a lush and inviting space for my clients, their friends and family to gather and enjoy each other’s company. Days after construction was finished the couple hosted their wedding reception in the garden—everyone danced, drank and celebrated, christening the garden and the union!

This very social couple were tying the knot and looking to create a space to host their friends and community, while also adding much needed living space to their 900 square foot cottage. The couple had a strong emphasis on growing edible and medicinal plants. With many friends from a community garden project they were involved in and years of learning about permaculture, they wanted to incorporate many of the elements that the permaculture movement advocates for. We came up with a California native and edible garden that incorporates three composting systems, a gray water system, rain water harvesting, a cob pizza oven, and outdoor kitchen. A majority of the materials incorporated into the hardscape were found on site or salvaged within 20-mile of the property. The garden also had amenities like an outhouse and shower for guests they would put up in the converted garage. Coming into this project there was and An old clawfoot bathtub on site was used as a worm composting bin, and for no other reason than the cuteness factor, the bath tub composter had to stay. Added to that was a compost tumbler, and last but not least we erected an outhouse with a composting toilet system (The Nature's Head Composting Toilet). We developed a gray water system incorporating the water that came out of the washing machine and from the outdoor shower to help water bananas, gingers, and canailles. All the down spouts coming off the roof were sent into depressions in the front yard. The depressions were planted with carex grass, which can withstand, and even thrive on, submersion in water that rain events bring to the swaled-out area. Aesthetically, carex reads as a lawn space in keeping with the cottage feeling of the home. As with any full-fledged permaculture garden, an element of natural building needed to be incorporated. So, the heart and hearth of the garden is a cob pizza oven going into an outdoor kitchen with a built-in bench. Cob is a natural building technique that involves sculpting a mixture of sand, soil, and straw around an internal structure. In this case, the internal structure is comprised of an old built-in brick incinerator, and rubble collected on site. Besides using the collected rubble as a base for the cob structure, other salvaged elements comprise major features of the project: the front fence was reconstructed from the preexisting fence; a majority of the stone edging was created by stones found while clearing the landscape in preparation for construction; the arbor was constructed from old wash line poles found on site; broken bricks pulled from another project were mixed with concrete and cast into vegetable beds, creating durable insulated planters while reducing the amount of concrete used ( and they also just have a unique effect); pathways and patio areas were laid using concrete broken out of the driveway and previous pathways. (When a little more broken concrete was needed, we busted out an old pad at another project a few blocks away.) Far from a perfectly polished garden, this landscape now serves as a lush and inviting space for my clients, their friends and family to gather and enjoy each other’s company. Days after construction was finished the couple hosted their wedding reception in the garden—everyone danced, drank and celebrated, christening the garden and the union!

This cottage garden planting has been renovated with tall annuals of dahlias, sunflowers, delphiniums bordered by French marigolds and alyssum. The primary color scheme in the garden is blue and yellow.

scott pease
Patio - traditional patio idea in Cleveland with a fire pit and no cover

Patio - contemporary patio idea in Seattle

Lincoln Farmhouse LEED-H Platinum, Net-Positive Energy OVERVIEW. This LEED Platinum certified modern farmhouse ties into the cultural landscape of Lincoln, Massachusetts - a town known for its rich history, farming traditions, conservation efforts, and visionary architecture. The goal was to design and build a new single family home on 1.8 acres that respects the neighborhood’s agrarian roots, produces more energy than it consumes, and provides the family with flexible spaces to live-play-work-entertain. The resulting 2,800 SF home is proof that families do not need to compromise on style, space or comfort in a highly energy-efficient and healthy home. CONNECTION TO NATURE. The attached garage is ubiquitous in new construction in New England’s cold climate. This home’s barn-inspired garage is intentionally detached from the main dwelling. A covered walkway connects the two structures, creating an intentional connection with the outdoors between auto and home. FUNCTIONAL FLEXIBILITY. With a modest footprint, each space must serve a specific use, but also be flexible for atypical scenarios. The Mudroom serves everyday use for the couple and their children, but is also easy to tidy up to receive guests, eliminating the need for two entries found in most homes. A workspace is conveniently located off the mudroom; it looks out on to the back yard to supervise the children and can be closed off with a sliding door when not in use. The Away Room opens up to the Living Room for everyday use; it can be closed off with its oversized pocket door for secondary use as a guest bedroom with en suite bath. NET POSITIVE ENERGY. The all-electric home consumes 70% less energy than a code-built house, and with measured energy data produces 48% more energy annually than it consumes, making it a 'net positive' home. Thick walls and roofs lack thermal bridging, windows are high performance, triple-glazed, and a continuous air barrier yields minimal leakage (0.27ACH50) making the home among the tightest in the US. Systems include an air source heat pump, an energy recovery ventilator, and a 13.1kW photovoltaic system to offset consumption and support future electric cars. ACTUAL PERFORMANCE. -6.3 kBtu/sf/yr Energy Use Intensity (Actual monitored project data reported for the firm’s 2016 AIA 2030 Commitment. Average single family home is 52.0 kBtu/sf/yr.) o 10,900 kwh total consumption (8.5 kbtu/ft2 EUI) o 16,200 kwh total production o 5,300 kwh net surplus, equivalent to 15,000-25,000 electric car miles per year. 48% net positive. WATER EFFICIENCY. Plumbing fixtures and water closets consume a mere 60% of the federal standard, while high efficiency appliances such as the dishwasher and clothes washer also reduce consumption rates. FOOD PRODUCTION. After clearing all invasive species, apple, pear, peach and cherry trees were planted. Future plans include blueberry, raspberry and strawberry bushes, along with raised beds for vegetable gardening. The house also offers a below ground root cellar, built outside the home's thermal envelope, to gain the passive benefit of long term energy-free food storage. RESILIENCY. The home's ability to weather unforeseen challenges is predictable - it will fare well. The super-insulated envelope means during a winter storm with power outage, heat loss will be slow - taking days to drop to 60 degrees even with no heat source. During normal conditions, reduced energy consumption plus energy production means shelter from the burden of utility costs. Surplus production can power electric cars & appliances. The home exceeds snow & wind structural requirements, plus far surpasses standard construction for long term durability planning. ARCHITECT: ZeroEnergy Design http://zeroenergy.com/lincoln-farmhouse CONTRACTOR: Thoughtforms http://thoughtforms-corp.com/ PHOTOGRAPHER: Chuck Choi http://www.chuckchoi.com/

A steep hillside is turned into a lush landscape using salvias, ornamental grasses, pomegranates and other easy care plants.
Photo of a traditional hillside stone landscaping in San Francisco.

This is an example of an eclectic vegetable garden landscape in San Francisco.

All planting design by Deborah Cerbone Associates, Inc.
Inspiration for a small french country backyard stone formal garden in New York with a pergola.

Akoris Garden Tuteurs with sculptural garden wildlife habitats by TerraTrellis.com. Bird Bungalow, Bee Bungalow, Bird Cafe. Aubergine color. Modern birdhouse, bee habitat, birdfeeder. Functional, artistic trellises for the modern garden or patio.

Inspiration for a small contemporary hillside stone landscaping in San Francisco.

Design ideas for a mid-sized traditional full sun backyard formal garden in Los Angeles for spring.

This client came to me with an almost blank palette. The front yard was a weed-filled slope with two glorious purple plum trees providing lots of shaded space. Because the soil on this property is made up of a lot of clay, rain would rush off the property and into the street. We decide to build up a low retaining wall with boulders to lessen the slope of the yard, letting rain water sink into the soil were the plants can access it, instead of running into the storm drains and out the ocean. Because of the plum trees, we chose shade tolerant Mediterranean adaptive and California native plants to create a naturalistic woodland look. The corner of the property receives full sun for most of the day, and we incorporated edible plantings such as pineapple guavas, artichokes and culinary herbs that seamlessly integrated with the shade loving plants. This yard is now a low-maintenance, water wise garden that breathes new life into this 1960s house.

Edible landscaping encompasses much more then adding some veggie beds to one’s property. Creative layouts and material usage can incorporate year-round vegetable harvests in an aesthetically pleasing way. Perennial fruit trees, along with bushes and herbs, create a lush space full of beautiful, colors, textures, smells and tastes. Searching out and experimenting with different and rare varieties of edible plants keeps home gardens interesting. Edible landscaping gives access to food at its freshest, when it is most nutritious, and offers many more options than supermarket produce sections—also cutting down on transportation and packaging impacts. From edible estates to food forests, or simple integration of garden-based food production, Sweet Smiling Landscapes has the knowledge and experience to help home owners harvest their own bounty.

This client came to me with an almost blank palette. The front yard was a weed-filled slope with two glorious purple plum trees providing lots of shaded space. Because the soil on this property is made up of a lot of clay, rain would rush off the property and into the street. We decide to build up a low retaining wall with boulders to lessen the slope of the yard, letting rain water sink into the soil were the plants can access it, instead of running into the storm drains and out the ocean. Because of the plum trees, we chose shade tolerant Mediterranean adaptive and California native plants to create a naturalistic woodland look. The corner of the property receives full sun for most of the day, and we incorporated edible plantings such as pineapple guavas, artichokes and culinary herbs that seamlessly integrated with the shade loving plants. This yard is now a low-maintenance, water wise garden that breathes new life into this 1960s house.

Habor Cottage, www.harborcottagemaine.com, in Martinsville Maine. Renovation by Sheila Narusawa, http://www.sheilanarusawa.com/. Construction by Harbor Builders www.harborbuilders.com. Photography by Justine Hand. For the complete tour see http://designskool.net/harbor-cottage-maine.

The garden 3 weeks after planting, on a foggy day. Photo by Steve Masley
Inspiration for a timeless deck container garden remodel in San Francisco

Marion Brenner
This is an example of a farmhouse backyard vegetable garden landscape in San Francisco with a pergola.

View from the picket garden down to the fireplace.
Photo of a traditional landscaping in Boston.