Joseph Joseph and Staub Cookware and Bakeware

The Staub cocotte is unsurpassed for slow-cooking meats and vegetables to tender perfection, and for simmering hearty stews and soups. Cast iron possesses exceptional heat-retaining qualities, so the pot heats evenly throughout. The innovative lid features tiny spikes on the interior that continually release condensed liquid back onto the food, yielding moist, flavorful results.Staub's special matte black enamel interior and self-basting spiked lid guarantee perfect browning and braising for flavor-enhanced food. With their exquisite enamel finish, each piece transitions beautifully from the kitchen to the table. From comfort food to sumptuous suppers, every dish is special when served in Staub.Staub enameled cast iron cookware is the choice of the world's best chefs. With exceptional durability, it is perfect for day-to-day use in both gourmet home kitchens and prestigious restaurants around the world. Built to last a lifetime, these heirloom pieces can be passed from generation to generation.

The Perfect Pan's name says it all. The ultimate multitasker, it excels at searing, sauteing, browning, steaming, stir frying, and deep frying. Wide, angled sides facilitate stirring without spilling - a plus when stir frying meats and vegetable. Thanks to cast iron construction, the vessel retains heat remarkably well to ensure uniform cooking.

The Staub cocotte is unsurpassed for slow-cooking meats and vegetables to tender perfection, and for simmering hearty stews and soups. Cast iron possesses exceptional heat-retaining qualities, so the pot heats evenly throughout. The innovative lid features tiny spikes on the interior that continually release condensed liquid back onto the food, yielding moist, flavorful results.Staub's special matte black enamel interior and self-basting spiked lid guarantee perfect browning and braising for flavor-enhanced food. With their exquisite enamel finish, each piece transitions beautifully from the kitchen to the table. From comfort food to sumptuous suppers, every dish is special when served in Staub.Staub enameled cast iron cookware is the choice of the world's best chefs. With exceptional durability, it is perfect for day-to-day use in both gourmet home kitchens and prestigious restaurants around the world. Built to last a lifetime, these heirloom pieces can be passed from generation to generation.

The Staub cocotte is unsurpassed for slow-cooking meats and vegetables to tender perfection, and for simmering hearty stews and soups. Cast iron possesses exceptional heat-retaining qualities, so the pot heats evenly throughout. The innovative lid features tiny spikes on the interior that continually release condensed liquid back onto the food, yielding moist, flavorful results.Staub's special matte black enamel interior and self-basting spiked lid guarantee perfect browning and braising for flavor-enhanced food. With their exquisite enamel finish, each piece transitions beautifully from the kitchen to the table. From comfort food to sumptuous suppers, every dish is special when served in Staub.Staub enameled cast iron cookware is the choice of the world's best chefs. With exceptional durability, it is perfect for day-to-day use in both gourmet home kitchens and prestigious restaurants around the world. Built to last a lifetime, these heirloom pieces can be passed from generation to generation.

For centuries, cooks have taken advantage of the natural heat retention and redistribution properties of cast iron. Staub builds on this tradition with our enameled cast iron cookware. Black matte enamel inside and cooking surface creates a culinary advantage for better browning, braising, and roasting. Colorful enamel outside adds flare to your kitchen and table. Safe for use on all types of heat sources, including gas, electric, and induction, and oven safe up to 500F. Chip resistant and dishwasher safe. Made in France.

This Cocotte is ideal for cooking meats or vegetables and so you can simmer stews or soups. It is made of cast iron that has incredible qualities that help retain heat so that it heats evenly throughout. The lid has small tips on the inside that release condensed liquid onto the food for a tasty finish. The interior is made of black enamel, each piece can easily go from the kitchen to the table by its design. It has an exceptional durability and is ideal for daily use as in home kitchens as in gourmet kitchens.

Features:

• Elegant design
• Capacity: 0.60-Quart
• Heavy-weight, airtight lid helps retain moisture
• Oven safe up to 900 F / 482 C without lid
• Lids are oven safe up to 500F/260C
• Nickel steel knob
• Works on any surface: including gas, electric, glass, ceramic, induction, and halogen.
• Distributes heat evenly
• Dishwasher safe
• Dimensions (HxWxD): 3.54 x 5.5 x 7.74-Inches
• Made in France

This Cocotte is ideal for cooking meats or vegetables and so you can simmer stews or soups. It is made of cast iron that has incredible qualities that help retain heat so that it heats evenly throughout. The lid has small tips on the inside that release condensed liquid onto the food for a tasty finish. The interior is made of black enamel, each piece can easily go from the kitchen to the table by its design. It has an exceptional durability and is ideal for daily use as in home kitchens as in gourmet kitchens.

Features:

• Elegant design
• Capacity: 4.25-Quart
• Upper diameter: 11.42-Inches; Bottom Diameter: 9.61-Inches
• Heavy-weight, airtight lid helps retain moisture
• Oven safe up to 900 F / 482 C without lid
• Lids are oven safe up to 500F/260C
• Nickel steel knob
• Works on any surface: including gas, electric, glass, ceramic, induction, and halogen.
• Distributes heat evenly
• Dishwasher safe
• Dimensions (HxWxD): 6.10 x 11.42 x 13.90-Inches
• Made in France

This Cocotte is ideal for cooking meats or vegetables and so you can simmer stews or soups. It is made of cast iron that has incredible qualities that help retain heat so that it heats evenly throughout. The lid has small tips on the inside that release condensed liquid onto the food for a tasty finish. The interior is made of black enamel, each piece can easily go from the kitchen to the table by its design. It has an exceptional durability and is ideal for daily use as in home kitchens as in gourmet kitchens.

Features:

• Elegant design
• Capacity: 5.07-Quart
• Upper diameter: 9.45-Inches; Bottom Diameter: 7.48-Inches
• Heavy-weight, airtight lid helps retain moisture
• Oven safe up to 900 F / 482 C without lid
• Lids are oven safe up to 500F/260C
• Nickel steel knob
• Works on any surface: including gas, electric, glass, ceramic, induction, and halogen.
• Distributes heat evenly
• Dishwasher safe
• Dimensions (HxWxD): 7.24 x 9.45 x 11.89-Inches
• Made in France

This Cocotte is ideal for cooking meats or vegetables and so you can simmer stews or soups. It is made of cast iron that has incredible qualities that help retain heat so that it heats evenly throughout. The lid has small tips on the inside that release condensed liquid onto the food for a tasty finish. The interior is made of black enamel, each piece can easily go from the kitchen to the table by its design. It has an exceptional durability and is ideal for daily use as in home kitchens as in gourmet kitchens.

Features:

• Elegant design
• Capacity: 4.43-Quart
• Upper diameter: 11.41-Inches; Bottom Diameter: 9.60-Inches
• Heavy-weight, airtight lid helps retain moisture
• Oven safe up to 500 F
• Nickel steel knob
• Works on any surface: including gas, electric, glass, ceramic, induction, and halogen.
• Distributes heat evenly
• Dishwasher safe
• Dimensions (HxWxD): 6.10 x 11.41 x 13.89-Inches
• Made in France

The Staub journey begins in the Alsace region of France. Rich in history, food, and craft, the area is renowned for hearty one-pot recipes and fine enameled ceramics. With as much attention as the Alsatians applied to perfecting the one-pot meal, Staub's founder set himself to perfecting the pot itself. The grandson of a cookware merchant, Francis Staub designed his first enameled pot in an old artillery factory in 1974, merging cast iron's utility with the latest technology available.

Due to the superior construction of the Staub cocotte lids, less humidity can escape during the cooking process. 10% more moisture is retained inside the Staub cocotte after 55 minutes cooking time than in products from competitors.*
The self-basting system consisting of distributed spikes over the whole inside flat lid ensures a continuous rainfall effect over the food inside the cocotte. The Staub self basting system in the lid is 9 times more effective than conventional lids.