I.O. SHEN Mizu Slicer, Chef Knife, Japanese Knife, Slicing Knife, 15" / 380 mm

Introducing the I.O. Shen Chef’s Knife, expertly engineered for optimal balance and comfort. This japanese knife has an Incredible blade will tackle your toughest job easy, enhancing your culinary experience. Utilizing our innovative Triplex Steel Technology, the blade features a super hard core (Rockwell 62°) enveloped in softer stainless-steel layers (Rockwell 10°), ensuring exceptional durability and performance. Each Master grade chef knife is handcrafted with precision, boasting a 15° edge for effortless cutting. The Tai Tang handle, inspired by the "Yin Yang" philosophy, enhances stability, and adds an artistic flair, while its heat-resistant ebonite construction ensures both strength and functionality. With an average of 7 hours of hand finishing, the I.O. Shen kitchen knife promises unmatched quality for every kitchen. For optimal longevity, hand wash your knife after use.

• Experience the I.O. Shen Chefs Knife, expertly designed for balance and comfort. This well designed and balanced japanese knife has an Incredible blade that will tackle your toughest job easily. Elevate your culinary skills and make food prep a delightful breeze!
• I.O. Shen Master grade kitchen knives are meticulously handcrafted using the latest technology, ensuring incredible sharpness that lasts. With a precision 15° edge, slicing becomes effortless and enjoyable. All chef knives undergoes an average of 7 hours of hand finishing, guaranteeing unmatched quality and performance in your kitchen!
• The I.O. Shen slicing knife features a uniquely designed handle inspired by the "Yin Yang" philosophy, setting it apart from the rest. The thoughtful design of this chef's knife enhances balance and stability while adding a stunning artistic touch to your kitchen.
• I.O. Shen has revolutionized knife craftsmanship with our Triplex Steel Technology, combining a super hard core (Rockwell 62°) with softer stainless-steel layers (Rockwell 10°) for unparalleled durability and performance. We call this Triplex Steel Technology.
• The Tai Tang handle is more than just a beautiful feature; it’s an integral part of the knife’s frame, ensuring strength and durability. Crafted from heat-resistant ebonite, it combines style with functionality. To maintain its quality, hand wash your knife for lasting performance!