Software
Houzz Logo Print
castorp

Full flavored corn?

19 years ago

I tried growing "Silver Queen," but it was too mild and sweet for me. The same is true for the sweet corns I've bought at the vegetable stand. I would like to grow a robust, full flavored corn, not too sweet. I've been reading up on the subject, and it seems that either I need to try an older variety of open pollinated sweet corn, or I need to grow a dent corn and pick it "green" for roasting ears. I've been considering "Reid's Yellow Dent" because it is said to grow well in the South. Does anyone have other suggestions?

Thanks

Bill

Comments (4)

Sponsored
Peabody Landscape Group
Average rating: 3.5 out of 5 stars8 Reviews
Franklin County's Reliable Landscape Design & Contracting
More Discussions