I SCORED 1300 ripe/fresh christmas palm seeds/fruit. I want to germinate most if not all of them, but I dont realy have the space. Would I be able to leave some soaking in water(changed frequintly) with the skin/fruit still on for how long? Or how would I store these. I know its best to start the process now for best results. But thats A LOT of cleaning. Any advice on the best way to go about this is surely welcome.

Thanx