Whazzup With Peppadew?
tomt226
9 years ago
Reading "The Drunken Botanist," by Amy Stewart, and she notes in her section "Fruits & Vegetables," that Peppadew is a South African jarred pepper that has become so popular for cocktails and appetizers that "gardeners have gone mad trying to find the seeds."
Is this just an uniformed writer, or is this true? She goes on to state that the company keeps the variety and strain a secret, and has claimed international breeders rights.
Can anybody shed any light on this obvious "nirvana" pepper?
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