Transplanting may slow down the fruiting until the plant acclimates, but it will acclimate.

Gracias!

Thats about what I was assuming but wasnt sure, the plant seems to be acclimating well.

On another note, I have a 3 year old peach habanero plant that has about 30 pods on it right now. I recently moved and the plant had about a week where it received MUCH more sun then in the previous location, so much so that one pod even got bad burn on it.

Anyway, previous to the move the pods were turning peach and starting to ripen, although not quit there yet. After last week, in the new location with more sun ... I swear to god the pods are LESS orange then the previous week!??

What gives!?? Surely its not possible for the pods to "unripen" lol ...

Ive since moved the plants to a more shady location, and the plants are recovering better (several had sun scalded leaves) and seem to be fine now. However, the pods still seem to be less orange then before .. so Im not sure how long to wait until they are ripe or not. Im guessing Ill just let them sit and sit for another month or so as there are still many that are green.

Any ideas on this? Anybody??

Let me clarify here, the pods that were turning peach ... are almost back to their original green color. More of a very washed out yellowish/green color with a small peach tone to them ... very weird. Ill have to snap a pic tonight or tomorrow and post them. As mentioned though, these pods were pretty damn close to being ripe, maybe another few weeks or so anyway .. and now Im not sure how long to wait. Its almost as if the sun took out the pigment .. lol

I haven't moved Bhuts, but I did up-pot a couple of poblanos that had 1/2 grown peppers on them. I was nervous about it, but it hasn't seemed to set the peppers back at all, and it's been a couple of weeks without showing any problems.