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lori_lynn_gw

50th Anniversary

23 years ago

My husband and I are hosting a Dinner Reception for my dear in laws in March as they are renewing their vows during church. They are very dear persons! I want it to be special for them. What do you think of menu and I need ideas to make it more special. Menu is Ham balls, scalloped potatoes, green beans with bacon and onion, mandrain tapioca salad, hot rolls, relish tray, three kinds of cakes and mints ( the good ones from www.bestmints.com) Coffee and punch, don't know what kind yet. We are planning for 200 people. I was thinking of putting mints on small glass plates covered with gold doilies on each table rather than just on the cake table. I do daycare so I wouldwelcome all advice. Forgot to tell you that my sister and I are cooking it!

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