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RECIPE: Pancake Sandwiches

18 years ago

My kids think these are delicious. You can use your own homemade pancakes or buy the frozen kind.You will need 32 pancakes.

32 teaspoons (about 2/3 cup) creamy peanut butter

1-1/2 firm-ripe bananas, sliced (48 slices total)

32 teaspoons (about 2/3 cup) prepared hot fudge sauce, heated slightly according to package directions

Confectioners' sugar, for dusting

Set aside 16 pancakes. Spread remaining 16 with 2 tsp. of peanut butter. Top each pancake with 3 slices of banana. Spread remaining pancakes with 2 tsps. hot fudge sauce. Place fudge-covered pancake atop each banana-covered pancake. Dust with confectioners' sugar.

Happy eating!!!!

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