For those of us not familiar with Dale's seasoning, can you give us a clue as to taste, appearance, etc. Otherwise we'd just be blowing smoke.

I looked up Dale's and one description is a cross between soy sauce and liquid smoke. Very interesting website with a lot of history in Birmingham, Alabama.

I found this recipe on their website and they sound pretty darn good.

daleÂs Wings

You need:

1/3 c. daleÂs Seasoning
2 Tbsp vegetable oil
1 ½ Tbsp chili sauce
¼ tsp garlic powder
Dash of ground red pepper
3 lbs. chicken wings

Combine all ingredients except chicken wings in a large plastic bag. Add chicken wings; seal bag securely and shake bag well. Marinate chicken wings inside refrigerator 4 hours, turning occasionally. Remove chicken wings. Place wings in a baking pan. Bake uncovered, at 325 degrees for 1 hour or until done. Baste frequently with marinade.

Here is a link that might be useful: Dale's