Who's Ellie Krieger?

She is a nutritionist who has a show on the Food Network.
Very sensible gal.

I get the Food Network now but she's never been on when I watch.

She's on Saturdays at 1PM Eastern, I think because we get her at noon.
Here's the recipe:
For the quinoa, I rinsed it really good (1c) then brought it to a boil in 2c water with 1/4tsp salt. Cook 15-20 minutes til water is absorbed and cool to room temp.
Add:
3T olive oil
1/4c fresh lemon juice
1/3c fresh mint leaves
2c finely chopped fresh flat leafed parsley
1/2 c finely diced red onion
1 1/2c peeled, seeded, and diced cucumber
2 med tomatoes, diced.
Season with salt and pepper to taste. Toss well. Cover and chill one hour before serving.
You may also add fresh minced garlic if you like(but she didn't)
RL`

That would also make a good cous cous salad.

Sounds good, I'd add the garlic :-)