susaw, this doesn't have cumin in it but it's awesome and I like the idea of adding cumin to it.

{{!gwi}}

Place in a bowl:

4 cups fresh, sweet tomatoes cut into bite size chunks
1/2 small Vidalia onion; large dice
1 sweet yellow bell pepper; large dice
Hand full of fresh basil leaves; torn or chopped

Combine and add:

1 clove minced garlic
3 tablespoons red wine vinegar
3 tablespoons extra light olive oil or canola oil
Salt and pepper to taste

Leave at room temperature for about 30 minutes, stir occasionally.

Serve with optional toppings:

1/4 cup Kalamata or black olives cut in half
1 or 2 teaspoon of capers
Feta or Goat cheese

Marilyn