What's the recipe on the back of the package? Can you give more of a description of what you want? Are you looking for Kettle Corn? Is Barrel of Fun popcorn already sweetened?

I love kettle corn too, but could never make it at home. The sugar kept burning in an ordinary popper and was a mess to clean up (I even tried a cast iron skillet---mess!!). I finally ordered a popper from QVC called Theater II popcorn popper and my problem was solved (this is a stove top popper). It has a crank on the end on the handle that rotates stiff wire "arms" in the bottom of the pan as the popcorn pops. This keeps the sugar from burning and it comes out perfectly. I believe there is another popcorn popper that is basically the same called a "Whirly" popcorn popper. Maybe one of the other people on the board has one and can give you the exact name. If you buy the large popcorn popper use the following recipe:

Into bottom of popper put:

3 tablespoons oil
3 tablespoons granulated sugar
2/3 cup popcorn

Pop the popcorn turning the handle the whole time. When finished popping, empty popcorn into a large container and break up any large clumps (it breaks apart very easily). Salt lightly and enjoy!