Dishwasher size redux
I posted a similar question some time ago and got some wonderful suggestions on how to completely re-layout my tiny galley kitchen. Rearranging things was not in the cards for me, however, and now that I'm at the home stretch in terms of ordering cabinets, I find myself with the following difficult choice:
24" d/w that will barely fit
vs.
18" d/w that is $300-600 more and that *might* (according to my very smart but anxiety-prone mom) compromise the resale value of my apartment if I ever decide to sell it someday
Background: I have a one-bedroom coop apartment in Queens (NYC) with a galley kitchen measuring 117" long by 84" wide. For various reasons, all the appliances and plumbing must go along one wall, so as you walk in, on the left it's fridge, dishwasher, sink, stove. In addition, in the corner next to the stove is a heating pipe taking up valuable inches on this very tight wall. (On the right will be all reduced-depth cabinets and countertop.)
This morning, the kitchen designer and my contractor rendezvoused at my apartment to take measurements. We can fit a standard 24" dishwasher by the skin of my contractor's teeth. Literally, there is not an eighth of an inch to spare. They assure me it is doable; my contractor says he will "make it work". (Very Tim Gunn of him!). Originally I thought I might actually have a whole inch to play with, but it turns out the heating pipe in the corner has a valve on the bottom that requires more width. The stove would be installed right up against the valve!
This layout already includes a 24" sink base (can't go smaller than that), but also a panel boxing in the fridge and supporting the 24"-deep over-fridge cabinet. The fridge is 29-5/8" wide and will only have 30" in which to "live". The fridge mfr recommends 1/2" on the wall side and 3/8" on the other side, but I would only have 3/8" total. So I'm also a little worried about opening the fridge door. (I was going to put a half-inch or more of filler in there to give the fridge more space back before I knew my heating pipe had a valve.)
Possible things I could do to stave off potential disaster:
(1) Dump the fridge panel and live with less useful 15" deep over-fridge cabinets. This gets me back 7/8", which *might* be enough to make the whole thing work.
(2) Get a 28" wide fridge instead of the 29-5/8" one - then I don't have to worry about the door opening. Of course, the narrower fridge has black sides instead of silver sides, so if I do this in conjunction with dumping the fridge panel, it'll look icky. Also, the narrow fridge has black handles instead of SS handles which maybe means choosing a different (read: less desirable) stove and microwave so the handles match. (I know, the handles don't all *have* to match - except I think they do!)
(3) Get the blasted 18" dishwasher and keep the fridge panel and all the rest. Bonus: I can have a 27" sink base which will look less cramped than the 24", and I can fit a sink without notching the sides. And anyone who doesn't buy my apartment because it doesn't have a full-size d/w can just go...buy another apartment. ;-)
In a TKO world, I feel especially O (!), and I appreciate everyone's patience. If you've actually read to the end of this *very* long message, THANK YOU.
Thanks also for any comments, advice, alternative solutions, or even just calming words. I'm hoping to place the cabinet order on Monday, and I'm a nervous wreck!!!
(Btw, I finally decided to go with Kraftmaid Maple Ginger Glaze in a wide shaker. The KD brought the Toffee and GG sample doors to my house so I could see them in my own kitchen, and when she held up the GG door, everyone went "ooooh!". Thank goodness *that's* decided!!)


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