is it hot?

It definitely smelled hot. As soon add I cut it up I could smell the heat. I didn't taste it though, too scared to. Lol

To me, it looks somewhat like a large habanero. What do you guys think?

looks like a small Rocoto

Congo Trinidad Red?

It is easy to identify if it is Rocoto or not. Rocoto will have black seeds(I think !)

oh what a pretty pepper. . . . I have one for this guessing quest. . .Any guess would be appreciated. . . I grew these last spring thinking they were Trinidad Moruga Scorpions (thats what I paid for).. . .NOT. . . They are shaped like teeny tiny bells, but have a fruity flavor and a very hot after bite that sneaks up on you just as you are about to swallow. . .their final ripe color was a bright yellow. It took them about 110 days to get fully ripe. and the seeds are white

Yes Rocoto have black seed,pretty tasty when stuffed and roasted.
So cut that bad boy and lets see the seeds!!

I actually cut it a week ago and planted a couple seeds.

Obviously not Rocoto.

To me it looks like a "Bonnet" in shape. Doe is ring a bell ?

that actually looks like some of the late season red bells I bought for 99 cents/pound for making hot sauce. oddest looking bells I'd ever seen. it was fully a bell pepper though, no heat whatsoever.

This was definitely not a bell. It smelled like a habanero..

Those yellow peppers sort of look like the Jamaican scotch bonnets I grew last year... decent but not overwhelming heat, excellent flavor...