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lonejack2

Nitrogen burn on Shallots and onions?

11 years ago
last modified: 11 years ago

I planted about 30 shallots and 120 Dixondale onions in an in-ground bed around March 20. I initially fertilized with the Dixondale method of 10-10-10 + some triple super phosphate in a trench between the 2 rows 1' apart. About 3 weeks ago I sprinkled 2 oz granular urea down the rows prior to rain and at the same time mulched around the plants with fresh grass clippings. About 2 weeks ago I noticed a couple of the shallots went from a healthy green to ghost white and a few more shallots and onions appeared to be doing the same. Is this what nitrogen burn in Alliums looks like? I am guessing that the combination of urea and N from the fresh grass was the cause because IME just the 2 oz of urea sprinkled around plants is not going to burn them unless the urea got concentrated in a low spot after rain. Since then we have had ample rain and all but the totally white ones appear to be recovering and growing new healthy leaves.

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