Thanks, Dave. Tips like these are helpful for a lot of people. Where I live the calamondin produces the whole year; my farm manager has one by his doorstep and uses the fruit every day for cooking; when he has too many, he gives them to the neighbors.

Thanks Dave! Very helpful!

Nice tips, Dave! Thanks!

I came across this Calamondin Cake recipe in one of my old vintage Florida Cookbooks. If you don't like to use box cake mixes, you could just use a scratch recipe in place of it. I think it would be pretty baked in a bundt pan. I will make this whenever I get enough ripe Calamondin's.. I would also try it with kumquats. . It sounds like a good combination of tang vs sweet. :)

Thanks for the recipe!