Would you put a prep sink opposite the range in this kitchen floor plan? We eat many fruits and veggies and didn’t want to use the main sink under the window. My husband wants an uninterrupted island and doesn’t want to lose under cabinet space. I’m looking for a prep area that is more functional and efficient and don’t want to keep turning around to the main sink. If you did put a prep sink in your island, did you install a water osmosis system and/or garbage disposal, which would increase the cost. Our island is 6’x4’. Thank you for your feedback!!