Really depends on cultivar and your local climate. In Queensland, some cultivars apparently crop multiple times a year, but if you’re in usda zone 7 - assuming you’ve got it in a pot and move it indoors - you’re probably going to get scattered blooms starting in winter and then a scattered crop some time in autumn.

Again, though, depends on the cultivar you got. My shrubs flower randomly - not all at the same time - but only one crop per year.

Thanks for the input, I was traveling so I didn't see your reply. Yes, the plant is potted and inside currently. It should be a red variant, although, I read that there are several red/pink variants. Is there anything unique to managing finger limes (versus regular citrus, which I'm familiar with)?

Sorry - I’m not checking in much these days.

I would just say to be cautious with fertilisers - low phosphorus required as with most Australian plants. But also high nitro can result in dieback. Recommended to feed a quarter to half of what you would other citrus, which you’ve probably read.

Thanks for the advice. I haven't seen too much information especially regarding finger limes in pots. I've been fertilizing at my normal rate that I use for my other citrus.