skip to main content

Recipe Exchange

LOOKING for a corn fritter recipe

prairiemoon2 z6b MA

6 years ago

The Mom of one of my best friends as a kid used to make these delicious corn fritters. I remember them, but at the time, I was too young to think about asking for a recipe. I don't even know what they are supposed to taste like, or if they were fried. I suspect they were sauted. This had to be in the 1960s or so.

Sort by:Oldest

Comments (2)

kathyg_in_mi
5 years ago
last modified: 5 years ago
This Fritter Recipe is deep fried. I recently saw one that was made like pancakes, but don't remember where I read it.

Corn Fritters

1 1/3 cups flour

1 1/2 tsp. Baking Powder

3/4 tsp salt

2/3 cup milk

1 beaten egg

1 1/2 cups drained whole kernel corn or thawed frozen corn.

Blend milk and egg, gradually add dry ingredients. Stir in corn. Drop by tablespoons into deep, hot oil (365° to 375°). Fry 2 to 5 minutes, flip over to the other side.

Drain on paper towels.

Serve with sour cream or butter and syrup.

Makes 4 to 6 servings.
prairiemoon2 z6b MA thanked kathyg_in_mi
prairiemoon2 z6b MA
Original Author
5 years ago
Kathy - Thanks so much. I forgot I posted this. I hope I can give this a try soon. 😊
Related Professionals
Natchitoches Kitchen & Bathroom Designers · Branson Kitchen & Bathroom Designers · Natchez Kitchen & Bathroom Designers · Tupelo Kitchen & Bathroom Designers · Lawrenceburg Kitchen & Bathroom Designers · South Bend Kitchen & Bathroom Designers · Grand Junction Kitchen & Bathroom Designers · Cornwall Kitchen Remodelers · Bowling Green Interior Designers & Decorators · Cherry Hill Interior Designers & Decorators · Lynchburg Interior Designers & Decorators · Portland Interior Designers & Decorators · Kirksville Interior Designers & Decorators · Dickinson Interior Designers & Decorators · Eugene Interior Designers & Decorators

Related Stories

KITCHEN DESIGN Kitchen Recipes: Secret Ingredients of 5 One-of-a-Kind Cooking Spaces

By Sheila Schmitz

Learn what went into these cooks’ kitchens — and what comes out of them

KITCHEN DESIGN Sweet Ideas and a Truffle Recipe from a Chocolatier's Test Kitchen

A $2,100 budget didn't mean a half-baked kitchen redo; this confectioner just rolled up her sleeves and rolled out the improvements

ENTERTAINING Recipe for an Unforgettable Holiday Dessert Exchange Party

By Angela Flournoy

Get your gathering off to a good start with this rich Earl Grey cake and eucalyptus-and-rose tablescape

KITCHEN OF THE WEEK Sea Change: A Recipe Writer’s Beachside Kitchen

By Kat Lucas Photography

A move from the city to the beach resulted in a more relaxed Australian lifestyle and the creation of a food blog

FARM YOUR YARD Check Out These Recipes for Delicious Themed Edible Gardens

By Abundant City

It’s garden-planning time! What you grow often inspires meals, but in these cases the reverse is true

GARDENING GUIDES 8 Plants for a Deliciously Fragrant Fall Garden

Scent the autumn air with the perfume of caramel corn, honey and spices by adding these intoxicating plants to your landscape

KITCHEN DESIGN Houzz Call: What’s Cooking in Your Kitchen?

By Stacy Briscoe

Most of us turn to recipes, videos and culinary shows when we cook. Where do you set your cookbook, tablet or TV screen?

HOUZZ CALL Home Cooks: Show Us What You Love About Your Kitchen

By Gwendolyn Purdom

What’s your recipe for the perfect cooking- and baking-friendly kitchen?

KITCHEN DESIGN Displaying Kitchen Supplies — Hot or Not?

By Lisa Frederick

Do some kitchens just beg for a cozy row of canisters and gear for all to see? Have a look and let us know what you think

EXTERIORS Take It Outside: How to Use White on Your Home’s Exterior

By Kelly Porter

The right shade of white on walls or just trim will make your house look crisp and clean

Sponsored

Wannemacher Interiors

26 Reviews

Customized Award-Winning Interior Design Solutions in Franklin Cnty OH

More Discussions

How to cook ground chicken so it's good

10