Marsha - Grill Area

Idea is to have an area off to side of deck that is out of the way (if not hidden) that has grilling area. Reducing (if not preventing) grill smoke from filling the rest of the area. Basic...30-36" gas grill, counter ~8' w/ 24" either side of grill. No need for it to be full kitchen. Just lower cabinets and drawers in counter