Task Management - Photos & Ideas

Merion Station - Outdoor Living, Stormwater Management

An example of vital and immersive living space for plants, wildlife and people. Design-built in summer 2022, our team (including talented local stonemason Matt Nichols) worked hard to reimagine an outdoor living space that integrates a dining area, hot tub, gathering space and raised beds. We were also tasked with successfully mitigating stormwater runoff that now channels from the rear to a rain garden in the front. A relaxed delineation of space allows for an easy ebb and flow for this young family and its pets. Cohesive materials were used throughout (such as the gorgeous irregular chunk stone steppers and retaining wall encompassing the cedar hot tub) to elevate this redesign. Over time, these designed living ‘rooms’ for people will recede into the planted habitat to feel ever more intimate and natural.

Kitchen Remodelers

Construction And More Las Vegas

Expert Kitchen Remodel Services by Construction and More Las Vegas At Construction and More Las Vegas, we know that the kitchen is the heart of your home. It’s where you gather with family, entertain guests, and create delicious meals. That’s why we’re dedicated to providing expert kitchen remodel services that transform your kitchen into a functional, stylish, and inviting space. Serving homeowners throughout Las Vegas and the surrounding areas, including Summerlin, Henderson, Paradise, Spring Valley, and Boulder City, we offer personalized solutions tailored to your unique needs and preferences. Why Choose Construction and More Las Vegas for Your Kitchen Remodel? Expertise and Experience With years of experience in kitchen remodeling, our team possesses the knowledge and skills to handle projects of all sizes and complexities. We stay up-to-date with the latest design trends and technologies to ensure that your kitchen remodel not only meets but exceeds your expectations. Customized Solutions Every kitchen remodel is unique. We tailor our services to meet your specific needs and preferences, creating a custom kitchen design that reflects your personal style and complements your home’s aesthetic. From cabinets to countertops, every element is chosen with your vision in mind. Quality Craftsmanship Our commitment to quality craftsmanship ensures that your kitchen renovation stands the test of time. We use only the highest quality materials and employ precise techniques to deliver a finished product that is both beautiful and durable. Comprehensive Services Our comprehensive kitchen remodeling services cover everything from initial design and planning to final installation and finishing touches. Whether you need a full kitchen renovation or a simple makeover, we provide a seamless and stress-free experience. Our Kitchen Remodeling Process Initial Consultation and Planning The process begins with a detailed consultation to understand your vision, needs, and budget. We provide expert advice on design, layout, and materials to create a plan that enhances both the functionality and aesthetics of your kitchen. 3D Design and Visualization Using state-of-the-art 3D design software, we create realistic renderings of your proposed kitchen remodel. This allows you to visualize the space and make adjustments before construction begins, ensuring that every detail aligns with your vision. Custom Cabinets and Storage Solutions Custom cabinets are a cornerstone of any kitchen remodel. Our skilled craftsmen design and build cabinets that maximize storage and reflect your style. Whether you prefer modern sleek designs or traditional classic looks, we create cabinets that are both functional and beautiful. Countertops and Backsplashes The choice of countertops and backsplashes significantly impacts the look and feel of your kitchen. We offer a wide range of materials, including granite, quartz, and marble, to suit your style and budget. Our team helps you select the perfect combination that adds elegance and durability to your kitchen. Lighting and Fixtures Proper lighting is essential for both functionality and ambiance in your kitchen. We design and install lighting solutions that highlight key areas, such as task lighting, under-cabinet lighting, and ambient lighting. Our selection of fixtures includes a variety of styles to match your kitchen design. Appliance Installation Modern appliances are integral to a functional and efficient kitchen. We guide you in selecting high-quality, stylish options that meet your needs and complement your kitchen design. Our team ensures seamless installation for a cohesive and polished look. Flooring and Finishes The right flooring enhances the beauty and practicality of your kitchen. We offer a variety of flooring options, including tile, hardwood, and luxury vinyl, to suit your preferences. Our team ensures professional installation and finishes that withstand the rigors of daily use while adding elegance to your space. Construction and Project Management Once the design and materials are finalized, our experienced construction team takes over. We manage the entire remodeling process, from demolition to final touches, with meticulous attention to detail. Our project managers coordinate all aspects of the remodel, ensuring that the work is completed on time and within budget. We keep you informed throughout the process, addressing any concerns and ensuring your satisfaction. Kitchen Renovation in Las Vegas and Surrounding Areas If you’re searching for “kitchen renovation in my area,” look no further than Construction and More Las Vegas. We proudly serve Las Vegas and the surrounding communities, including Summerlin, Henderson, Paradise, Spring Valley, and Boulder City. Our local expertise and commitment to customer satisfaction make us the go-to choice for all your kitchen remodeling needs. Why Kitchen Remodeling Matters Enhanced Functionality A well-designed kitchen maximizes space and improves functionality. Whether it’s adding more storage, upgrading appliances, or reconfiguring the layout, our remodels ensure that your kitchen works better for your daily routine and entertaining needs. Increased Home Value A kitchen remodel is one of the best investments you can make in your home. An updated, modern kitchen increases your property’s value and appeals to potential buyers if you decide to sell. Improved Aesthetics Our remodels transform outdated kitchens into beautiful, contemporary spaces. From luxurious finishes to modern fixtures, we create a kitchen that is both stylish and inviting. Energy Efficiency Upgrading to energy-efficient appliances and fixtures can reduce your utility bills and environmental footprint. We offer a range of eco-friendly options that save energy and water without compromising on performance or style. Our Commitment to Sustainability At Construction and More Las Vegas, we are committed to sustainable practices in our kitchen remodels. We source eco-friendly materials and prioritize energy-efficient fixtures to reduce environmental impact. Our team is dedicated to creating beautiful, functional kitchens that are also kind to the planet. Testimonials and Case Studies Our satisfied clients speak to the quality and reliability of our services. We have successfully completed numerous kitchen remodels, each tailored to meet the unique needs and preferences of our clients. Visit our website to read testimonials and view case studies of our work. Contact Us Today Ready to start your kitchen remodel? Contact Construction and More Las Vegas for expert kitchen remodeling services that combine functionality, beauty, and quality. Our experienced team is here to bring your vision to life, creating a kitchen that meets your needs and exceeds your expectations. Call us today for a free consultation and let us help you create the kitchen of your dreams. Whether you need a complete kitchen renovation or a custom kitchen makeover, Construction and More Las Vegas is your trusted partner for exceptional kitchen transformation services.

Tribeca Penthouse Full Gut Renovation

Gallery KBNY

For our full gut renovation of this Manhattan loft penthouse, we partnered with architecture firm Todd Zwigard Architects. Many of our clients know us as experts in the full design-build approach, where we handle every aspect of the project. But in this case, architectural plans were already drawn, the full schedule was finished, and our clients needed a partner to execute on the architectural plans – enter Gallery. Construction management is as vital to a project as the design phase, so we’re happy to offer our expertise in this type of scenario. A DIFFERENT APPROACH Construction and design are often the face of most renovations, but the planning and follow-through are naturally just as necessary to make it all come together. The project itself was a fairly straightforward gut renovation of the loft. Everything was included: new floors, a new kitchen, new bathrooms, new lighting. Our task was to manage every aspect of the construction, ensuring that the planning work of Todd Zwigard Architects was executed to the exact vision imagined for this Manhattan loft renovation. CONTEMPORARY GOES ECLECTIC Although we didn’t contribute to the aesthetic of the interior design in this project, we did carry out the plans that brought it life. The tone was very modern, with some eclectic touches. The kitchen, featuring an island with a baby blue lacquered finish, blends contemporary clean lines into an industrial-tinged, almost futuristic aesthetic. Reclaimed wooden doors and art pieces collected throughout the years are an ode to the client's travels, an artistic touch from Todd Zwigard Architects. LET’S TALK Quality of work is of course important, but there are several components of construction management that are equally vital: communication; processes that make sure you're able to adhere to schedules; protocols with both safety and communication. You might say this is the nerding out of the construction process. It’s not often the face of a project, but it’s absolutely massive in terms of carrying out a successful renovation, whether it’s a penthouse loft in Manhattan, a condo in Prospect Heights, or a kitchen in a Brooklyn brownstone. Quality construction management is probably one of the biggest ways to separate professional contractors from those who aren’t. ART FROM CHAOS This was such a large project, so our ability to procure and source all the finishes and fixtures was hugely important to our clients. The sheer number of floors, tiles, and plumbing fixtures alone that need to be ordered, in addition to everything else, plus figuring out lead times, shipments, deliveries, and inspections. It can quickly become chaotic, but there’s an art to the planning and organization, and we’ve mastered it. The larger a project is, the more likely that havoc will rear its head. The antidote is not only really proper planning and construction management, as we achieved in this Manhattan loft penthouse renovation, but also a great working relationship with everyone else involved in the project: contractors, architect, and clients alike. GET IN TOUCH Is a loft renovation in New York in your future? We’re experts in renovating New York homes, from apartment combinations in managed buildings to kitchens and bathrooms in co-ops and condos to gut renovations of historic spaces and landmark renovations. ‍ Contact us to learn more about our approach as a design-and-build firm, where all aspects of your project are handled under the same roof. In addition to construction management, you’ll get our in-house architect in-house and the added renovation benefits of experts in design, material selection, and paperwork.

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Kitchen Remodelers

Construction And More Las Vegas

Restaurant Cleaning Safety Standards in Phoenix: Essential Guidelines for Food V

SabaRehman Abdulrehman

Phoenix's food scene is vibrant and thriving, but also one of the most closely watched in the country. Health inspectors in Maricopa County are strict, and customers expect spotless dining spaces. To stay competitive, restaurant owners and food vendors must stay on top of evolving health codes, sanitation protocols, and food safety benchmarks. That starts with a firm grip on restaurant cleaning safety standards. Ignoring sanitation rules risks more than bad reviews. It invites citations, customer complaints, and operational shutdowns. Whether you're operating a food truck or a restaurant, following these Phoenix cleaning standards helps you stay compliant, pass health inspections, and build customer trust. Importance of a Clean Phoenix Restaurant that Follows Food Health and Safety Standards The restaurant industry in Phoenix operates under strict oversight. The Maricopa County Environmental Services Department conducts regular inspections, and violations can result in fines or closures. In this climate, restaurant cleaning is not just a hygiene standard. It is a business-critical measure. Proper food handling and establishment cleaning protocols reduce the risk of foodborne illnesses, control pests, protect equipment, and keep your staff safe. Inconsistent practices, on the other hand, can quickly become liabilities. Start With the Food Code Phoenix food vendors must comply with the 2017 FDA Food Code as adopted by Maricopa County. This includes rules on:

Sanitizing food-contact surfaces after each use
Maintaining proper water temperatures for dishwashing
Cleaning restrooms frequently and keeping them stocked
Storing cleaning chemicals away from prep areas

Each violation tier, from Priority to Core, has consequences. Priority violations (like improper sanitization) trigger repeat inspections and possible permit suspensions. Establish a Daily, Weekly, and Monthly Cleaning Routine for Phoenix Restaurants and Commercial Kitchens High-performing food vendors operate with cleaning checklists categorized by frequency:

Daily: Wipe prep tables, mop floors, clean grills, sanitize cutting boards
Weekly: Deep clean kitchen hoods, polish cooking equipment, disinfect drains
Monthly: Check pest control measures, clean freezer coils, and inspect HVAC filters

Your routines should align with the facility’s risk level and menu complexity. A meat-heavy kitchen faces a higher risk of contamination than a coffee cart. Build your cleaning schedule accordingly. Train Staff on Cleaning Protocols Staff must be trained to clean as effectively as they cook and do food preparation. This includes:

Using the right sanitizers and PPE
Logging cleaning times and who performed the task
Identifying signs of mold, grease buildup, or rodent activity
Conducting thorough surface cleaning to ensure all food-contact surfaces are sanitized regularly

Training is not one-time. Update it quarterly and post protocols in shared areas. Use EPA-Approved Cleaning Products for Arizona Food Business Phoenix regulations call for cleaning products that meet EPA standards. These should be:

Food-safe and non-corrosive
Effective against norovirus, salmonella, and E. coli
Clearly labeled and stored in original containers

Over-the-counter products won’t always meet the grade. Confirm that all cleaning products meet EPA standards by checking them against the official List N for food-contact disinfectants. Maintain Clean Air and Water Systems Your HVAC system can be a hidden contamination source. Dirty filters affect air quality and can lead to dust settling on surfaces. Water lines used in ice machines and beverage dispensers must also be sanitized. Schedule routine inspections with licensed technicians and keep maintenance logs. Phoenix’s dry climate compounds dust issues, making this step even more essential. Waste Management Is Part of Cleaning Waste bins should be emptied multiple times a day and sanitized regularly. Grease traps, in particular, require strict oversight. Phoenix plumbing codes demand regular removal of grease buildup to prevent clogs and contamination. Document waste pickup schedules and trap cleanings to show inspectors you take this seriously. Be Pest-Prevention Oriented Phoenix’s warm climate creates a year-round pest risk. From roaches to rodents, pest sightings during inspections can instantly tank your sanitation score. To avoid this:

Seal gaps around doors and pipes
Store dry goods in sealed, elevated containers
Keep outdoor waste bins locked and distanced from entry points

Implement a pest control plan that follows local best practices. Proactive prevention will save your operation from reputational damage. Comply With Local Licensing and Inspections Food establishments and vendors must display current food permits and be ready for unannounced inspections. In Phoenix, inspectors from Maricopa County use a digital scoring system, and all inspection results are publicly available online. That means your customers can see your cleaning track record before ever placing an order. If you want to access your past inspection scores or understand local codes better, refer to the official Maricopa County site. The Role of Digital Logs and Compliance Software Many Phoenix-based vendors now use cleaning log apps or digital food safety checklists. These tools:

Record cleaning completion in real time
Alert managers when tasks are missed
Keep a historical record for inspections

Adopting digital systems minimizes human error and provides credibility when auditors review your procedures. Monitor Cleaning Performance Through Internal Audits Routine cleaning is only effective when verified. Conduct regular internal audits to identify missed steps, correct improper practices, and maintain accountability. Assign a team member to perform weekly sanitation checks using a standardized checklist. Focus on key areas like surface residue, properly labeled chemicals, and temperature logs. Document each audit and review the results with your team during pre-shift meetings. This ensures your staff stays inspection-ready and fosters a culture of vigilance. In Phoenix’s competitive food market, consistent self-checks help prevent issues before inspectors arrive. When to Hire Restaurant Cleaning Services in Phoenix Some cleaning jobs go beyond what your in-house team can handle. Tasks like vent hood cleaning, ceiling dusting, or chemical deep cleaning are best left to commercial cleaning services. Choose a cleaning vendor who:

Is certified and understands the Arizona food codes
Provides documented service reports
Offers customized cleaning plans
Offers flexible scheduling around your operating hours

Outsourcing specialized cleaning ensures your facility stays compliant without interrupting your business flow. Cleaning Practices for Food Prep Areas In Phoenix, with its dry climate and year-round warmth, food prep areas are especially vulnerable to contamination. To comply with restaurant cleaning safety standards, these areas require focused cleaning efforts to prevent cross-contamination and maintain food safety. Here’s how to integrate cleaning into your food prep protocols:

Cross-contamination prevention: Regularly clean food prep surfaces and tools, and use separate equipment for raw meats, vegetables, and ready-to-eat foods. Proper cleaning prevents any contact with food that could lead to cross-contamination and affects food quality.
Temperature monitoring: While not directly related to cleaning, maintaining proper food temperature is essential. Hot foods should be stored above 140°F, and cold foods below 40°F. Regularly monitor temperatures and clean temperature gauges to ensure accuracy.
Proper storage: Use clean storage containers and shelving for food storage, keeping items off the floor. Ensure all food is sealed and labeled to avoid contamination risks and comply with food safety standards.

Food Safety Starts With What Customers Can’t See In Phoenix's food service industry, cleanliness is essential to your success. But cleanliness goes deeper than shiny tables and spotless floors. It’s the behind-the-scenes work: the sanitizing, logging, and double-checking that keep your kitchen safe and your customers confident. When you take both sides seriously, your business doesn’t just stay open; it thrives. Meta Title: Restaurant Cleaning Safety Standards for Phoenix Food Vendors Meta Description: Explore Phoenix-specific restaurant cleaning safety standards so your food business stays compliant, avoids fines, passes inspections, and earns customer trust.

Mid-century modern made easy

Cuisines Nuenza

Our mandate for this space was bringing the modern look of the recently renovated home into the last space needing work; The kitchen. Our inspiration came from the numerous works of art around the home, and the beautiful gardens outside. However, this home held a little bit of a secret. Tucked away from most, in the basement was a space that came straight out of the 60’s/70’s. Vintage artifacts could be found everywhere, from a teak record player, to a vintage tri-colored lamp and striped carpet, it was decided, we needed to bring a touch of the basement into the kitchen. Combining modernity with vintage elements and bringing the outdoors in was not the easiest task. We managed to open up some walls, add in some stylish horizontal windows. We combined white and wood for the cabinets and counter tops, as topped it off with a floor tile resembling a rug. The Final touch was a floor insert that runs from the bottoms of the stairs, right into the peninsula. This interesting combination of elements brought out the clients personality; Fun, Stylish and a bit of an edge.

Mid-century modern made easy

Cuisines Nuenza