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newlyorganic

That sinking feeling...

19 years ago

I feel like I'm waiting for the other shoe to drop with my lawn. Maybe this is it.

After a glorious looking spring, I am suddenly noticing a slight "tint" to part of my lawn. It's not dry, but in one area there is sort of a reddish hue. Very subtle, but I pore over it every day so I notice it. It's not a distinct area, like a circle, but sort of thinly dispersed in an area the size of a square foot or two. Some blades seem plainly dead, other blades are spotted. The spotting is all over the blade, not just top down. The rest of my lawn looks really good. My camera is out of batteries but I thought I'd see if anyone has any ideas.

Background on my lawn. If you do a search under my name you'll see that I struggled with my lawn a lot last year, but it had a rocking fall, and I think I've done everything right. Last year I corrected the pH (from about 5.5) and this spring, early, I gave it a maintenance dose of lime (not a full dose) and gave it two rounds of soybean meal in april and may. It's growing like gangbusters. I mow at the highest setting on my mower which I think is about 4 1/4 inches. It's needed twice a week mowing so far.

Thoughts?

Comments (10)

  • 19 years ago

    It sounds like a fungus to me. You can spray with a
    baking soda fungicide which in my experience helps
    prevent further spreading. I've only had so-so luck
    with corn meal.

    You didn't mention what kind of grass you've planted
    but 4"+ sounds awfully high to me. I wonder if you're
    getting good air movement at that height?

  • 19 years ago

    Rust fungus?

  • 19 years ago

    The grass is a mix, kgb/fescue. It's actually the thinner stalks that appear to be affected, which I believe is the fescue.

    In terms of the length, I've wondered myself if it is too long, but I thought longer was the way to go. Maybe I'll do the second highest notch on the mower instead of the highest.

    Assuming it is a fungus, how can I treat it naturally? Do I make a baking soda fungicide myself?

  • 19 years ago

    Red thread or rust? Both kind of surprise me as the season's been kind of dry lately for MA and PA, although I've seen both be perfectly happy in hot/dry weather.

    I think the ratio is 4 tsp of baking soda per gallon of water, but check me on that. I'm not sure if sodium bicarbonate is salty enough to do damage in hot weather, but if I were applying I would assume it is--and not apply on a 90 degree day.

  • 19 years ago

    I'm not a big organic guy, but have read lots about it on here. I don't know if corn meal will work for red thread or rust, but it won't hurt to give it a try as it also acts as a fertilizer. 20lbs/1000 sq ft is good for a treatment. 10lbs/1000 sq ft about every 45-60 days is good as a preventative measure.

  • 19 years ago

    When was the last soybean meal application? If it was 3 weeks or longer, then why not give the entire lawn a 1/2 dose of corn meal, and add a full dose on the affected area.

    Your lawn will love the extra nitrogen, the microherd will thank you too. And this would help prevent any fungus from getting started anywhere else.

    While you're at it, over the next two cuttings, bring the cutting height down to 4" then 3.5". The appearance will be better, the weed seeds will still be shaded, and the grass roots will still be plenty long because yolu'll probably let the lawn grow to 4.5" to 5" before you cut back to 3.5"

  • 19 years ago

    Can I do both cornmeal and the baking soda fungicide? I sprayed 1 gallon of my homemade fungicide on the area today (recipe from the internet--1 1/3T baking soda, 1 t. soap, 1 gallon of water). I don't know if that is enough, but it seemed kind of light. How often should I repeat the application of this? We'll have some thunderstorms daily for the next few days so it might wash away. By the way, I think last year I had this same fungus in the same spot--what's up with that? Only last year I treated it with chemicals since it was before I turned organic. And last year it (the fungus) killed half my lawn.

    Today I also mowed at 3 7/8", though I discovered after I finished that one of the notches had slipped so it might have been a little shorter.

    My regular grain place is out of corn meal. Could I just buy it from the grocery store and apply it to the affected area (which is seeming bigger...)? Can I do both corn meal and baking soda fungicide?

    Sorry for all the questions, but I appreciate everyone's help! I thought I was off to such a good start this spring, so I'm really disappointed. I'm too emotionally invested in my little lawn.

  • 19 years ago

    "My regular grain place is out of corn meal. Could I just buy it from the grocery store and apply it to the affected area (which is seeming bigger...)?"

    I have exactly the same question... is this the same as the stuff you can buy in the grocery store? I'm planning on using cornmeal on the lawn this fall for recurring snow mould over the winter. If someone could please answer it would be appreciated. Thanks.

  • 19 years ago

    Could I just buy it from the grocery store

    Yes, but it's usually more expensive from there. They grind it finer, and it's listed as fit for human consumption.

    If that's your only option, then that's fine. If you only have small areas, then the gas to go to the grain mill probably more than makes up the difference!

  • 19 years ago

    newlyorganic, I cannot add to the constructive advice you have already obtained but I certainly wish to compliment you on monitoring your landscape so regularly and carefully. Whatever tne condition and whatever the cure, you stand a better chance of success for having jumped on it so early.