If you mean Mexican Lime, sure. I have a large one, about 8 years old. It was started from a cutting off a seedling. It is very thorny, and produces hundreds of 1 1/2 inch yellow fruits per year. The fruiting season is many months long. I have it here in west central Florida. Paul.

The Latin lima always confuses me. The Costa Rican lima differs from the lima in Sonora which differs from the Peruvian lima, which probably differs from the Yucatan lima. I am never sure what is being referred to and I don't remember the Yucatan Lima......

This is what I found "googling" from yucadanadventures dot com website:

YucatanÂs "limas", are hybrid citrus that look like a round Persian lime but have a distinctive aroma and flavor no other lime matches. Limas have bumpy yellow/green thick skin rather than a smooth thin skin texture. It is not known where or how this lime originated, but must likely it is a hybrid between a Mexican lime and a sweet citron.

The only lime/citron we grow is the limequat. The fruit is eggshaped and it is thinskinned. We also have a Mary Ellen Sweet Lime but it is round and definately not bumpy.

The link I've posted is from the UC Clonal Protection Program collection of their limes.

Pam

Here is a link that might be useful: UC Program

Correction: limequat=lime + kumquat

thank you will it grow from a seed?

so many don’t know of the fruit Lima that’s a type of Orange.

my grandfather mixed a grapefruit with a Lima seed. So delicious wish I could get Lima’s here in the states.