I am new to organic gardening in general (2 years with raised beds), and I hear mixed recommendations about when we can plant new crop / start seeds, since we don't really have a frost season here. I live in zone 9-10b in Santa Monica, CA. I'm eager to try them out but don't want to waste the seeds if there's no chance. I have had tomatoes & kale grow in my garden year round, so I'm curious what everyone's experience is with other plants.

When can I plant seeds for these, and indoor or outdoor?

Kale (Red Russian &

Borage

Broccoli - Romanesco

Prize Choy

Chives

SS Lettuce Mixture

Brussels Sprouts - Long Island Improved

Tomato - Cherry Roma

Strawberry Spinach

Ground Cherry - Aunt Molly's

Cucumber - Japanese Climbing

Lemon Basil

Carrot - St. Valery

Swiss Chard - 5 Color

Bunny Tails & Amaranth Flowers

Any advice would be appreciated! Please pardon the novice questions.

Thanks, Linh