I'm a sucker for punishment and have decided to grow a fairly large crop of these little fellas. Has anyone else here grown these for the markets. Picking them isn't going to be much fun but in a small punnet I think I will get a good price for them becauce they are delicious and very attractive, I intend to sell them along with worlds smallest red currant tomatoes to medium to high end restuarants $5 a punnet for 150gm punnet.

I have three restuarants who are interested at the moment so they won't be hard to move with any luck.

What do you think?

Mick