Looks like you're packing a lot of heat!

:)

Quite the stash there, congrats!

A pinch of that in some mayo....spread liberally on a BLT....heavenly.

Josh

Get a small jar of yellow mustard add 1 teaspoon powder mix well. I use it on all my sandwiches. Try it on an egg roll , those little packets that come with to go Chinese just don't do it for me anymore . If you have powder this is a must do a small jar costs less then $2

Nice rich color and probably quite vicious too.

Would somebody please tell me what the heck a "7 pot is?
Thanks

So many uses for yummy powder, thinking of buffalo mayo or deviled eggs right now :)

Tom, i'm posting a link below to explain 7 Pot for you:

Steve,

Here is a link that might be useful: 7 Pot types

Kevin - Those packets look great.

I like the idea of mixing some powder with mustard and in with some mayo. I'm going to do a bit of mixing this afternoon.

Sandy

That's a LOT of ground peppers! I think that much 7-pot powder would be enough to last 7-lifetimes!! LOL

Kevin- what size are those bags?

Steve,
Thanks for the 7-pot info. Sounds like a good'un to grow. Rate I'm going, I'm gonna have to borrow my neighbors tractor and plow up the entire "back 40..."

Kevin, try mixing some 1/4 powder, 1/4 onion powder and 1/2 garlic powder. I sprinkle it on almost everything. John