Hi, This past July, I was cleaning off a shelf and low and behold, found my Aji Lemon Drop seeds that someone from this forum sent to me at least 3 - 4 years ago. Of course, I planted about 7 of them, and one sprouted. (took at least a month, I almost gave up) It is now tiny, just 4 leaves, like a little rose. I live in the San Francisco Bay area, inland, where it has been in the 90's this week and 60's overnight. My question, if I bring it in, will it survive until next spring? I have brought in a few chilis over the past two winters and two have survived. The other casualities were probably due to lack of water, and my Thai chili and serranos were just survivors. I give them a soap bath a few times during the winter season and put them outside on the deck during the day when possible. Has anyone ever started seeds successfully, so late?