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Phosphorus levels too high?

16 years ago

Looking for some advice on phosphorus and fertilizers. I just had a soil test done (through Scotts) and found out that my soil's phosphorus levels are too high. According to the report, my phosphorus value is 155 ppm, whereas the optimum value for a vegetable garden is 20 ppm - 40 ppm.

In doing some internet research, I've read that tomatoes prefer a high level of phosphorus. Is the value that Scotts is reporting accurate? What is the best way to reduce the phosphorus level in my soil (if I need to at all)? I only grow a few tomato plants and green pepper plants each summer in a small backyard garden.

What I find interesting is that Scotts' recommendation for my situation is to "apply Miracle Gro Liquid Feed All Purpose or Miracle Gro Water Soluable All Purpose Plant food." Well, that's about all I've done for the past two seasons and what has gotten me into this situation. I assume I need a fertilizer with low or no phosphorus content, right?

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