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monocongo_gw

How to keep worm tea from going anaerobic?

17 years ago

I have a vermicomposting system which is several plastic bins stacked on top of each other. There are holes in the bottoms of the bins to allow the worms to migrate from upper to lower bins and vice versa and holes along the sides of the bins for ventilation. The lower most bin is intact with no holes and is used to collect the worm tea. I typically collect the worm tea every two weeks or so.

My question is regarding this worm tea and how to prevent it from becoming anaerobic. I have read that this is something to avoid, as this will diminish the worm tea's value as a fertilizer/soil amendment.

How long can the worm tea be stored before it goes anaerobic? Should I store it in an open container in order to allow exposure to air? How will I know if my tea has gone anaerobic, and if so is it essentially worthless (my assumption is that much of its value comes from the living organisms contained within it)?

Thanks in advance for any information or suggestions.

--James

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