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julie717_gw

Cracking/catfacing and rotten tomatoes

15 years ago

Hello--I have a question about radial cracking/catfacing on tomatoes. The stuff I've read about this says it's no big deal, just cut off the top part and eat the rest. But the problem I'm having with it is that the tomatoes are splitting so much that they start to rot around the cracks and white mold grows in them--of course I throw those away. This is happening to all of my large-size tomatoes, some are not so bad that I have to toss them, but at least half of them are.

I've also read that it is caused by cold temperatures when the fruits form--my tomato plants were exposed to some cold temps the first two weeks after I planted them, but it was never cold once they started blooming. In fact, they only had a few weeks to set fruit before it got hellishly hot this year. Is there anything I can do to stop this cracking next year?

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