If your top goal for a range is, as you say, "the most for my money", you would then be better off getting an all gas ("AG") range instead of a dual fuel. You will get more bang for your buck with an AG range. IMHO, the idea that "an electric oven is better" is a myth promoted by the appliance companies to justify the big upcharge for a dual fuel over an AG range. I have cooked everything in many gas ovens, as well as electric, and have never found a difference in baking quality, while meats come out better in a gas oven. I know some people will disagree with me, but you asked for caveats and suggestions, so mine is beware the higher cost for dual fuel ranges. Also, do you have the wiring for the electric oven already, or will you need an electrician to install that? If you need an electrician to wire, don't forget that in figuring your total cost.

Thread about costs of dual fuel and all gas ranges

Thread about dual fuel ranges vs. all gas