Since it relates to outdoor kitchens, forgive me if I tag along with the theme. I'd like to remove a 9 ft railing section on my deck and install a wood-burning grille, probably a stainless insert, to be inserted into a rock enclosure with firebrick undoubtedly. I'm likin' this outdoor livin' alot. Any brands anybody is familiar with?

Both you guys should google up>>>kamado I have had one for 22 years on and off,my Dad took care of it for a few years while I was on a little trip up in Oregon.
This is the finest outdoor cooker,most excelent. John

We had gas, water and electrical on the corner of the house. The window we installed is a pass thru window to our indoor kitchen. It's not a fancy set up but we use it year round, my DH loves to bbq.

That's a very lovely setup. Nothing like a view, too.

The view is beautiful.Any supporting furniture you use?

Here is a link that might be useful: Outdoor Kitchen ideas

Here's some pic's of a recent pool with a cabana and a summer kitchen. This buyer really stepped up by having us install cable TV, AV receiver, DVD player, and surround sound. The best summer kitchens come with all the quality stainless cooking goodies like your describing for yours.
The low burner you mentioned is called a Power Burner. It's a dual ring side burner that's dropped to a 12 to 15" lower elevation than the countertop. This is so you can manhandle the big pots required for you to cook your crawfish or turkeys in.
Do you know what size of gas pipe your home builder stubbed out for you? Most home builders typically stub out a 1/2" galvanized or black iron pipe for the buyers. It won't deliver enough gas to satisfy the appetite of a high BTU 36" grill or a power burner. It'll still work for slow cooking, you just can't get the max BTU's the cookware is capable of delivering for grilling or frying.

See ya,
Kelly