I was craving something chocolate and had a box of brownie mix. I didn't want to make the whole box because I would eat it myself in a few days! I used several tablespoons of the mix along with some oil, water and part of an egg. It worked, but I would like to know if anybody has done the same thing and if so, is an egg necessary and what amounts did you use of each ingredient. I always have baking cocoa on hand-does anyone have a recipe using this to make a few servings of something chocolaty when craving this? Thanks! Karen