Be a bit wary of a chart that calls out 'over fertilizing' as a specific nutrient issue. In general, many nutrient deficiencies are often caused by excess of a different, specific nutrient.

Too much of X can make the plant unable to absorb any of Y, leading to signs of a deficiency of Y, even though the proper remedy is to lower the amount of X you are giving the plant. I'm not enough of a botanist to be able to rattle off all the various relationships between nutrients in this respect, but, that is how it works. Paying attention to the ratios of nutrients (N-P-K + micros) is the best way to address this. science (via plant tissue analysis, looking at what exists in the plant, IE: what it has "used" from the soil) shows most plants consume NPK in about the ratio 3-1-2. Nutrients the plant doesn't consume sit in the soil and hopefully get flushed out next watering, or else sit around and cause various deficiencies driven by what is left. This is one reason 'gritty'/'fast' mixes are desirable - easy to flush out everything on a regular basis as part of normal watering.

In general plants interact with nutrients in similar ways regardless of genus and species, so most plant nutrition advice and science applies to most plants. But like everything there are differences noted by growers between species, some real/backed by science, some imagined/observed. Without tissue analysis and a botany degrees, on some level everyone is guessing (yes, me too for sure).

It can be frustrating to try and navigate the slow stream of info you get from your plant (as it grows, or doesn't) together with the crazy steam of un-ending, only half accurate info on plant nutrition you find on the internet ... but this is also what makes it fun and interesting, I guess.

Hope that makes sense.

Daniel