That's too bad. I have a couple potted limes that the GSTs love. One is the Persian Lime and the other is Kaffir Lime. I like to use the Kaffir Lime leaves and lime zest in Asian dishes and also on grilled salmon.

Only when all the citrus trees are dead will they go away, and then they'll probably mutate and move to something else. It's so sad. Global trade is bringing in more bad than good.

That's the thing though, when I first heard that HLB affected citrus, I thought it meant anything in the Citrus genus, but apparently it can at least be held in other plants in the Rutaceae family. That's a much bigger 'picture' than just getting rid of the fruit trees.

It does make me wonder, though, if researchers are investigating other plants in the family that can harbor the bacteria, but don't get affected by it.