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Preparing for next spring!

5 years ago

After a lifetime of small, shady yards, high rise apartments, and years with toddlers, I finally have acreage (2+) with sunshine and kids off to college. So, I am getting ready to start a serious vegetable garden. My sister has been gardening for decades, ( and I have helped her when possible) so she cleaned out her seed box and gave me some treasures. The following tomato varieties:


Red Bonny Best

Pink Brandywine

Marianna’s Peace

Stupice

Neves Azorean Red

Brad’s Black Heart

Peron Sprayless

Happy Jack


Some of these seeds are ancient, but I have tons of them, so I hope I can get at least some of each of them to germinate. I still want to find both a red and a yellow cherry tomato, too. I tried some sweet red cherry variety off the seed rack at a big box store last summer, but the seedlings just never took off. They germinated quickly, but stuck at about 3 inches tall for literally months. My Roma’s and Brandywine grew really well, but I wasn’t able to get support structures due to the pandemic. So, they were a tangled mess on the ground, but I still got a decent harvest. Lots of green tomatoes as frost threatened, so I have quite a lot of green tomato salsa canned. I was also able to dehydrate quite a few. But, most were the Roma’s, and they really didn’t have great flavor. So, I’m looking forward to expanding the number of varieties to find some I like more.


I really enjoy peaking in here to see what others are growing. Thanks for sharing my excited anticipation.


Martha

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